12
FOOD CATEGORY WEIGHT LIMIT
UTENSILS
FOOD TEMP.
INSTRUCTIONS
1. JACKET
POTATO
4. FRESH
VEGETABLE
6. RICE
Room
Room
Room
_
Microwave-
safe bowl
Microwave-
safe bowl
Choose medium sized potatoes 170 -200g.
Wash and dry potatoes. Pierce the potatoes several times with fork. Place the potatoes on
the glass turntable. Adjust weight and press start. After cooking, remove the potatoes from
the oven. Let stand covered with foil for 5 minutes.
Place vegetables in a microwave-safe bowl. Add water.
Cover with wrap. After cooking, stir and allow to stand for
2 minutes. Add amount of water according to the quantity.
** 0.2kg - 0.4kg : 2 Tablespoon
** 0.5kg - 0.8kg : 4 Tablespoon
Wash rice. Darin water.
Place rice & boiling water in a deep and large bowl.
** Rice - After cooking, stand covered for 5 minutes or until water is absorbed.
0.1 kg ~ 1.0 kg
0.2 kg ~ 0.8 kg
0.1 kg ~ 0.3 kg
Weight
100g
200g
300g
Cover
Boiling water
200ml
400ml
600ml
Yes /Vent corner
2. POPCORN
Room
Microwave-
safe dish
Use popcorn product for microwave oven.
Remove plastic overwrap.Place unfolded bag on the glass tray.
(Follow the package directions)
After popping, remove bag from the oven.
CAUTION : Product is HOT! Open bag carefully by pulling diagonally on corners.
0.1 kg
3. PASTA
Room
Microwave-
safe bowl
Place pasta and boiling water with 1/4 to 1 teaspoon salt in a deep and large bowl.
Cook uncovered. The oven will beep, stir the pasta well and press start to continue. After
cooking, stir and stand for 1 minute if required. Rinse pasta with cold water.
0. 1 kg - 0. 3 kg
Weight
100g
200g
300g
Cover
Boiling water
400ml
700ml
1000ml
No
5. STEW
Room
Microwave-
safe bowl
Place stew in a microwave- save bowl. Cover with wrap loosely.
After heating, stir well and stand for 2 minutes.
0.2 kg - 0.6 kg