Lavit LB115 Series, Service Manual

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TM170915-B
Water Stream Calibration
EACH LAVIT BEVERAGE DISPENSER INSTALLED IN A CUSTOMER LOCATION SHOULD BE
CALIBRATED DURING THE INSTALLATION PROCESS TO ENSURE THAT PROPER WATER AND
BEVERAGE VOLUMES ARE DISPENSED.
The Lavit Beverage Capsule is sized to deliver 12-
ounce beverages. It is important to deliver 12-ounce beverages to maximize customer
satisfaction with the beverage taste. Too little water will produce overly sweet and intense
beverage flavor. Too much water will deliver weak and watery beverages.
It is critical that 12-ounce beverages be served each time. To properly calibrate the Lavit
Dispenser, three water streams must be calibrated: mix, still, and sparkling. During the calibration
process 12 ounces of water should be drawn from the dispenser for each calibration. The unit’s
software determines the amount of time it takes for the 12 ounces to be dispensed for each
stream. The software then sets the proper time sequence to deliver 7- and 12-ounce water
servings and 12-ounce beverage servings.
The entire calibration process should take no more than five (5) minutes.
Required Materials and Tools
Measuring Beaker or Measuring Cup. A Measuring cup is recommended – marked for 12 oz. or 355
ml
I not use a weight Scale
– (Food scales are available in most department stores such as Wal---Mart or
Target)
Calibration Instructions
1. Open the mix chamber and remove the blue capsule tray. Close the chamber.
2. At initial startup, all the water lines should be first purged of air. Enter the WATER SETUP
screen from the SERVICE MENU screen. Your WATER SETUP screen should be as below.