Lang ECCO-LMDR-CE, Installation Manual, Page: 8 / 22

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5. INSTALLATION
DANGER:
THIS APPLIANCE MUST BE GROUNDED AT THE
TERMINAL PROVIDED. FAILURE TO GROUND THE
APPLIANCE COULD RESULT IN ELECTROCUTION AND
DEATH.
WARNING:
INSTALLATION OF THE UNIT MUST BE DONE BY
PERSONNEL QUALIFIED TO WORK WITH ELECTRICITY
AND PLUMBING. IMPROPER INSTALLATION CAN CAUSE
INJURY TO PERSONNEL AND/OR DAMAGE TO
EQUIPMENT. UNIT MUST BE INSTALLED IN
ACCORDANCE WITH ALL APPLICABLE CODES.
NOTICE:
The data plate is located above the control panel behind the
screen mesh. The oven voltage, wattage, serial number,
wire size, and clearance specifications are on the data
plate. This information should be carefully read and
understood before proceeding with the installation.
NOTICE:
The installation of any components such as a vent hood,
grease extractors, fire extinguisher systems, must conform
to their applicable
National, State and locally recognized
installation standards.
5.1 Installing the Legs
Legs are available for both the single and double deck installations. Single deck
installations require a 27 inch leg. Double deck installations require 6 inch legs or
casters.
To install the 27 inch legs, place some cardboard on the floor and gently tip the oven
onto its back. Fasten two legs to the oven's front corners using the four 5/16 inch
bolts provided in the leg kit. Lift the oven onto its front legs and block the back up
using one of the 27 inch legs set upside down in the center rear of the oven body.
Install the last 27 inch leg onto the oven body on the control side rear. Gently lift the
oven rear, remove the leg set to support the oven center and install it on the last rear
corner.
To install the 6 inch legs or casters, attach the leg or caster to the leg supports
supplied in the oven by following the instructions in the box, then attach the leg
support to the oven.
The adjustable feet on the bottom of each leg may be screwed in or out as necessary
to level the oven.
A torpedo level placed on an oven rack will assist in leveling the oven.