Landmann 42209, Assembly, Care And Use Instructions

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Direct Heat
Direct heat cooking means that the food is placed on
grill grates directly over the lighted burners.
UÊ ÊÊ/ iʏˆ`Ê«œÃˆÌˆœ˜ÊV>˜ÊLiÊiˆÌ iÀÊիʜÀÊ`œÜ˜°
UÊ ÊvÊÌ iʏˆ`ʈÃʈ˜ÊÌ iÊÕ«Ê«œÃˆÌˆœ˜]Ê}i˜iÀ>ÞÊVœœŽˆ˜}Ê
time may be longer.
UÊÊÊÊ ÊˆÀiVÌÊ i>ÌʈÃÊÕÃi`Ê̜ÊÃi>ÀÊÌ iÊvœœ`Ê̜ÊÃi>Êˆ˜ÊÌ iÊ
natural juices by cooking with intense heat for a
short period of time. The outside of the food is
browned with a flavorful grilled coating.
Indirect Heat
Indirect heat cooking means the food is placed on the
grill grate above an unheated burner, allowing the heat
from the lighted burner(s) on either side to cook the food.
UÊÊÊ ÊœÀÊLiÃÌÊÀiÃՏÌÃ]ÊÌÕÀ˜Êœ˜ÊÌܜÊLÕÀ˜iÀÃÊ>˜`ÊVœœŽÊÜˆÌ Ê
the lid down. This will shorten the cooking time.
UÊ Ê DO NOT select indirect heat cooking when
it is windy outside.
Before Grilling
UÊ Ê>ŽiÊÃÕÀiÊÌ >ÌÊÌ iÊvœœ`ʈÌi“ÃÊ>ÀiÊVœ“«iÌiÞÊ
thawed before grilling.
UÊ Ê7ˆÌ ÊÌ iʏˆ`ÊVœÃi`]Ê i>ÌÊÌ iÊ}ÀˆÊœ˜Ê ˆ} Ê­ÕȘ}Ê>Ê
burners) for 10-15 minutes until the temperature
reaches over 500º F. This timing is influenced by
ambient conditions such as wind and air temperature.
UÊ Ê DO NOT lift the lid during the heating process.
UÊ Ê/ iÊ«Ài i>̈˜}Ê«ÀœViÃÃÊÜˆÌ Ê ˆ} Ê i>ÌʈÃʘiViÃÃ>ÀÞÊ
to brown and seal juices of the food.
UÊ ÊœÀÊ ˆ} ‡v>Ìʓi>ÌÊ>˜`Ê«œÕÌÀÞ]ÊÌÀˆ“ÊiÝViÃÃÊv>ÌÊvÀœ“Ê
meats and shorten the preheat time. Both will help
reduce flare-ups from dripping grease.
UÊ Êˆ} ̏ÞʜˆÊÌ iÊVœœŽˆ˜}Ê}À>ÌiÃÊÜ i˜ÊVœœŽˆ˜}ʏœÜ‡v>ÌÊ
meat, fish or poultry. Beware that using too much
oil can cause a gray ash to deposit on the food.
During Grilling
UÊ Ê/ iÊÌi“«iÀ>ÌÕÀiÊ}>Õ}iʜ˜ÊÌ iʏˆ`ʈ˜`ˆV>ÌiÃÊÌ iÊ
cooking temperature inside the grill.
UÊ Ê/ÕÀ˜Êvœœ`Ãʜ˜Þʜ˜ViʈvÊ«œÃÈLi°ÊՈViÃÊ>ÀiʏœÃÌÊ
when meat is turned several times.
UÊ Ê/ÕÀ˜Ê“i>ÌʍÕÃÌÊÜ i˜ÊÌ iʍՈViÃÊLi}ˆ˜Ê̜Ê>««i>Àʜ˜Ê
the surface.
UÊ Êۜˆ`ʫ՘VÌÕÀˆ˜}ʜÀÊVÕÌ̈˜}ÊÌ iʓi>ÌÊ̜ÊÌiÃÌÊ
doneness. This allows the juices to escape.
UÊ Ê``ÊL>ÀLiVÕiÊÃ>ÕViʜ˜ÞÊ`ÕÀˆ˜}ÊÌ iʏ>ÃÌÊ£äÊ
minutes of cooking to avoid burning the sauce.
UÊ Ê/ iÊ`œ˜i˜iÃÃʜvÊÌ iʓi>ÌÊ܈ÊLiÊVœ˜ÌÀœi`ÊLÞÊÌ iÊ
type of meat, the size, shape and thickness of the
meat, the heat setting or method, and the length of
time on the grill.
UÊ ÊœœŽˆ˜}Ê̈“iÊ܈ÊLiʏœ˜}iÀÊÜˆÌ Ê>˜Êœ«i˜Ê}ÀˆÊˆ`°
UÊ ÊœÜÊvœÀʓœÀiÊVœœŽˆ˜}Ê̈“iʜ˜ÊVœ`Ê>˜`Ê܈˜`ÞÊ
days, or at higher altitudes. In reverse, allow for
less cooking time in extremely hot weather.
UÊ ÊÀˆˆ˜}ÊVœ˜`ˆÌˆœ˜Ãʓ>ÞÊÀiµÕˆÀiÊ>`ÕÃ̓i˜ÌÃʜvÊÌ iÊ
burners to obtain and maintain the correct cooking
temperatures.
UÊ ÊÀœÜ`ˆ˜}Êvœœ`ʜ˜ÊÌ iÊVœœŽˆ˜}Ê}À>ÌiÊ܈ÊÀiµÕˆÀiÊ
more time to cook the food.
UÊ Ê1ÃiÊ̜˜}ÃÊvœÀÊÌÕÀ˜ˆ˜}Ê>˜`Ê >˜`ˆ˜}ʓi>Ìʈ˜ÃÌi>`ʜvÊ
a fork, to avoid losing the meat juices.
UÊ ÊvÊ>Êy>ÀiÊիʜVVÕÀÃ]ÊÌÕÀ˜Ê>ÊÌ iÊLÕÀ˜iÀÃÊ̜ÊÌ i OFF
position and move the food to another area of the
cooking grate. After flames subside, relight the
burners using the lighting instruction in this manual.
UÊ Ê NEVER use water to extinguish flame on a gas grill.
Cooking Methods And Grilling Tips
Care and Maintenance
To Reinstall Burner
1. Be sure the gas valve orifices are correctly
positioned inside the burner inlet.
2. Reattach the bolt/nut combination.
3. Reposition flame tents, cooking racks, and
warming rack.
Changing AA Battery
When changing the AA battery, make sure to only use
standard AA batteries, ensuring the proper polarity
when positioning the battery. Remove the Igniter
button cape and insert the AA battery so the positive
(+) terminal of the battery is facing out of the
battery box.