background image

10

Cleaning and Sanitizing Syrup Lines - Bag in Box

1.  Disconnect syrup lines from BIB’s
2. 

Place syrup lines, with BIB connectors, in a bucket of warm 

water.

3.  Activate each valve to fill the lines with warm water and flush 

out syrup remaining in the lines.

4. 

Prepare Cleaning Solution described above. 

5. 

Place syrup lines, with BIB connectors, into cleaning        

solution.

6.  Activate each valve until lines are filled with cleaning        

solution then let stand for ten (10) minutes. 

7. 

Flush out cleaning solution from the syrup lines using clean, 

warm water.

8.  Prepare Sanitizing Solution described on previous page. 

9. 

Place syrup lines into sanitizing solution and activate each 

valve to fill lines with sanitizer. Let sit for ten (10) minutes.

10.  Reconnect syrup lines to BIB’s and draw drinks to flush  

solution from the dispenser.

11.  Taste the drink to verify that there is no off-taste. If off-taste 

is found, flush syrup system again.

Ice Chute Cleaning

1.  Turn off power to the dispenser.
2. 

Remove Merchandiser.

3.  Remove Ice Chute Lever, then remove Splash Plate          

Assembly by lifting it up and out from the dispenser face.

4.  Remove the Ice Chute Assembly base by removing the four 

(4) screws that attach it to the unit.

5.  Prepare the Cleaning Solution.
6.  Soak the Ice Chute Assembly in the solution.
7. 

Rinse and dry the  Ice Chute Assembly thoroughly.

8. 

Reinstall the Ice Chute Assembly.

9. 

Reinstall Merchandiser and Splash Plate.

10. 

Reconnect power to the dispenser.

 

It is recommended to perform this procedure monthly, 

 

or more often if desired. Use the cleaning solution 

 

described above. An alternate solution of one part 

 

water to one part vinegar may be used to remove 

 

water spots and calcium deposits.

NOTE

 

Always remove the ice chute lever before removing 

 

the splash plate.

NOTE

 

Following sanitization, rinse with end-use product  

 

until there is no aftertaste. Do not use a fresh water    

 

rinse. This is a NSF requirement. Residual sanitizing    

 

solution left in the system creates a health hazard.

CAUTION

Wiring and Plumbing Diagrams - FS22

WIRING DIAGRAM

FS22

AGITATOR

ICE DOOR

SOLENOID

REMOTE PUMP

KEY

SWITCH

LED COMMUNICATION LIGHTS

LED

NOTE:

FLASH WHEN COMMUNICATING

PROBE

ICE

SWITCH

NOZZLE

NOZZLE

V2

V1

BLACK

BLACK

WHITE

BLACK

WHITE

BLACK

POWER

SUPPLY

CONTROLLER

BOARD

DISPLAY

CARB/AGI

FOT

COMM

ICE OPTIC

ICE DOOR

ICE

SWITCH

KEY

SOLD OUT

JV1

JV2

JV3

JV4

CARB PROBE

POWER

CARBONATOR

BALLAST

ICE

AGITATOR

CARB/

AGI

CONTROLLER

POWER

LIGHTING

RESETTABLE

SWITCH

POWER

CORD

BLK

WHT

GRN

TRANSFORMER

BLK

GROUND TO 

ICE DOOR 

SOLENOID

SCREW

Summary of Contents for FS 22

Page 1: ...nsory or mental capabilities or lack of experience and knowledge unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety Cleanin...

Page 2: ...ply Water pipe connections and fixtures directly connected to a potable water supply must be sized installed and maintained according to federal state and local laws The water supply line must be at l...

Page 3: ...ELECTRICAL 115 VAC 60 Hz 7 0 Amps PLAIN WATER SUPPLY Min Flowing Pressure 75 PSIG 0 517 MPA Max Flowing Pressure 125 PSIG 0 860 MPA CARBONATED WATER SUPPLY Min Flowing Pressure 25 PSI 0 172 MPA Max St...

Page 4: ...er filter recommended 6 Using Counter Cutout Template provided cut out required opening for the water syrup and CO2 lines in the designated dispenser location Lancer does NOT recommend the use of shav...

Page 5: ...installation and relocation if necessary must be carried out by qualified personnel with up to date knowledge and practical experience in accordance with current regulations NOTE 1 Remove the cup res...

Page 6: ...A Oetiker Pliers C Pump Inlet B Line to Unit D Pump Outlet B C D A B C D A Tee Fitting B Line to Plain Water Inlet C Line to Water Source D Line to Remote Pump A B C A Oetiker Pliers C Pump Inlet B Li...

Page 7: ...ATTENTION A B C D A Line to Dispenser B Line to Syrup Pumps C Line to CO2 Regulator D CO2 Regulator Manifold DO NOT TURN ON CO2 SUPPLY AT THIS TIME WARNING A CO2 Regulator B Screwdriver C Loosened Loc...

Page 8: ...igher than 40 F 4 4 C when flow rates are set NOTE There can be up to six gray water valves on this dispenser up to four carbonated water valves and two plain water valves NOTE 4 Repeat procedure for...

Page 9: ...n the instructions by the manufacturer shall comply with 40 CFR 180 940 The solution must provide 100 parts per million PPM chlorine e g Sodium Hypochlorite or bleach and a minimum of five gallons of...

Page 10: ...the four 4 screws that attach it to the unit 5 Prepare the Cleaning Solution 6 Soak the Ice Chute Assembly in the solution 7 Rinse and dry the Ice Chute Assembly thoroughly 8 Reinstall the Ice Chute A...

Page 11: ...K BRN BLK YEL GRY V A L V E M O U N T I N G N O Z Z L E P A N E L I N L E T F I T T I N G S BLU BLK RED GRY S1 3 SODA1 WATER1 S1 4 S1 2 S1 1 IS1 1 IS1 2 IS1 3 VALVE HARNESS DIAGRAM PLUMBING DIAGRAM BL...

Page 12: ...12 Wiring and Plumbing Diagrams FS22 International...

Page 13: ...13 Wiring and Plumbing Diagrams FS30...

Page 14: ...14 INTENTIONALLY LEFT BLANK...

Page 15: ...onment from improper disposal recycle the unit by locating an authorized recycler or contact the retailer where the product was purchased Comply with local regulations regarding disposal of the refrig...

Page 16: ...Lancer Corp 800 729 1500 Technical Support Warranty 800 729 1550 custserv lancercorp com lancercorp com...

Reviews: