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1. Place the meat onto the rotisserie spit.
2. Slide the two forks onto the ends of the rotisserie spit through the special
slots, with the pointed tips facing inwards. Push the forks into the meat to
securely lock the meat in place.
3. Secure the forks in place with the fixing screws.
4. Before inserting into the cooking compartment, make sure that the meat
is securely attached to the spit.
5. Similar to what is described for the rotating basket, place the rotisserie spit
into the side grooves of the cooking compartment.
1. When finished cooking, open the appliance door. To stop cooking, press
and hold the ON/OFF button.
NOTE:
The appliance automatically shut off if the door is opened accidentally.
2. Place the extraction handle near the grooves located near the ends of the
rotisserie spit or rotating basket.
3. Lift the right side of the rotisserie spit or rotating basket by applying a slight
upward pressure with the handle.
4. remove the accessory from the cooking compartment of the appliance.
CAUTION!
ALWAYS WEAR HEAT-RESISTANT GLOVES WHEN EX-
TRACTING ACCESSORIES FROM THE COOKING COMPARTMENT!
SPIT FOR ROTISSERIE
EXTRACTION OF THE ROTATING BASKET AND/OR THE ROTISSERIE
SPIT FROM THE COOKING COMPARTMENT
CONTROL PANEL
Summary of Contents for 5907601
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