29
1. T
URN THE MULTIFUNCTION KNOB
until "Reheating" is displayed.
2. T
URN THE ADJUST KNOB
to select which setting to edit.
3. P
RESS THE
OK
BUTTON
to confirm.
4. T
URN THE ADJUST KNOB
to change the setting.
5. P
RESS THE
OK
BUTTON
to confirm. (Repeat steps 2 and 4 if
needed).
6. P
RESS THE
S
TART BUTTON
.
U
SE THIS FUNCTION
when reheating 1 – 2 portions of chilled or room temperature food.
W
HEN YOU ARE SAVING
a meal in the refrigerator or "plating" a meal for reheating, arrange the thicker,
denser food to the outside of the tray and the thinner or less dense food in the middle.
S
OME MINUTES STANDING TIME ALWAYS IMPROVES
the result.
A
LWAYS COVER FOOD
when using this function.
Reheat
q
w
e
r
t
y
Reheat
Reheat
00:05
COOK TIME
100 °C
TEMPERATURE
14:07
END TIME
CHILLED FOOD
SERVINGS
REHEAT TIME
TEMPERATURE
HINTS
DINNER PLATE
1-2
18 – 25 mins
100 °C
P
LACE THE FOOD COVERED
with
lid or heat-resistant cling
film into the steam tray at
level 3.
P
LACE THE DRIP TRAY
beneath
to collect the water.
SOUP
20 – 25 mins
VEGETABLES
20 – 25 mins
RICE & PASTA
15 – 20 mins
POTATOES
IN CUBES
20 – 25 mins
MEAT IN SLICES
15 – 20 mins
MEAT IN SAUCE
25 – 30 mins
FISH FILLETS
10 – 15 mins
Summary of Contents for KOQCX 45600
Page 1: ...Instructions for use ...
