KERN MLS 50-3...N series, Service Manual

Page: 10 / 16

6. Temperature Calibration
We recommend checking the temperature value of the device from time to time. Before you
do this, allow the device to cool down for at least 3 hours after the last heating phase. Push
the probe into the designated hole in the disk. Push the probe as closely as possible to the
thermal sensor of the MLS. The temperature is measured at two points and it is possible to
correct it at both temperature points.
Procedure using temperature calibration set MLB-A11
Select by using the arrow keys ( Ð Ï ) „
04 Temp.cal
“
Press
Î key
Temperature calibration starts.
Setup 29.12.04 Setup
Setup
29.01.08
Setup
Temperature calibration
1 point 14:59
Temperature calibration of first point will take 14.59
min after which you will hear an acoustic signal.
Now you can correct the temperature value (e.g.
25/24), as required, by using the arrow keys (
Ð Ï
).
Setup 29.01.08 Setup
Temperature calibration
1 point 00:00
Setup
29.01.08
Setup
Temperature calibration
Set temp. value [°C]
25
Setup
29.01.08
Setup
Temperature calibration
Set temp. value [°C]
24
To import the temperature values, press the
PRINT
-
key; temperature calibration for the second point will
be started.
Setup
29.01.08
Setup
Temperature calibration
2 point 14:59
Temperature calibration of first point will take 14.59
min after which you will hear an acoustic signal.
You can now correct the temperature value (e.g.
120/122), as required by using the arrow keys (
Ð Ï ).
To import the temperature values, press the
PRINT
-
key.
Setup 29.01.08 Setup
Temperature calibration
2 point 00:00
Setup 29.01.08 Setup
Temperature calibration
Set temp. value [°C]
120
Setup 29.01.08 Setup
Temperature calibration
Set temp. value [°C]
122
Return to weighing mode:
Press the
ESC
-key repeatedly until the query ”
SAVE
?“ appears. Confirm query by
pressing the
PRINT
-key or reject it by pressing the
ESC
-key.
10 MLS…N-SH-e-0812