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INSTRUCTION MANUAL
Ensure that no fluid can get inside the appliance. Do not immerse
the appliance in. Risk of electrocution!
For cleaning, never use strong or abrasive cleaning products or
sharp edged objects.
To clean the outside of the appliance, use a dry or, if necessary, a
moderately damp, well wrung cloth.
Then rub dry.
Cleaning the removable lid:
The removable lid (B) on the fryer has a filter (A) for filtering droplets of
oil from the escaping steam. This should be cleaned as necessary.
•
Fold the removable lid (B) up to an angle of about 45º and remove it
from the appliance by holding one side of the lid and pulling towards
you. The lid (B) is released from its mounting and can be taken off.
•
The removable lid (B) can be cleaned with a well wrung-out damp
cloth.
Ensure that the removable lid is completely dry before
using again.
To put the lid (B) back on again, title it to an angle of 45ºagain and slide
the guide rod towards the mounting. Then press it towards the back until
the guide rod is fully engaged in the mounting. Check that it is seated
correctly and that it opens and closes properly.
Cleaning the frying basket:
Removing the handle:
•
Press the handle (G) firmly towards the inside of the basket.
•
Squeeze the angle ends together and pull put the handle (G).
•
Wash the frying basket (D) and the handle (G) with warm, soapy
