Kartsana Fuego TG-243, Instruction Manual

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OPERATION AND HANDLING OF THE
FUEGO STRETCHER
20
3. DISINFECTION
When disinfecting the stretcher, use products that will not damage the surface of the materials
and wipe with a cloth or something similar. If the surface to be disinfected is greased,
regreased it after disinfecting it.
All disinfectants must be used in accordance with the manufacturer’s instructions.
The manufacturer will not be held responsible for any anomaly or damage caused by using a
cleaning product that could damage the surface of the rail materials.
To ensure the hygiene and proper conservation of the product components, the manufacturer
recommends that they be disinfected after each use.
4. MAINTENANCE
Check and grease the interior of the leg guide every six months.
Also check and grease the stretcher wheels and the locking systems. We recommend that
maintenance be performed by a specialist from our company every six months. During this
inspection, a general check will be made to replace any parts that could be damaged or worn
due to use.
Review: 3
Date: 27/07/10