11
NOTE:
When not using the Feed
Chute to process, ensure that the
food pusher is in the Feed Chute
to avoid splashing.
6.
Turn the control dial to the ‘LOW’
speed setting to begin the
processing task and then if the
recipe requires increase to the
‘HIGH’ speed.
NOTE:
Ingredients can also be
added through the feed chute using
the ‘food pusher’ while processing.
7.
When processing is complete,
turn the control dial to the ‘OFF’
position, switch off at the power
outlet and unplug from the power
outlet. Wait until the blades have
fully stopped rotating before
removing the lid.
8.
Carefully remove the processing
blade from the bowl.
9.
Remove the foodstuffs from the
Food Processor bowl. Unlock the
bowl from the motor base to
remove foodstuffs if required.
10.
Clean the Food Processor bowl
and processing blade as per
the Care, Cleaning and Storage
instruction on page 20.
NOTE:
If the ingredients stick to the
sides of the Food Processor bowl
during processing, turn the control
dial to the ‘OFF’ position, switch
off at the power outlet, ensure the
blade has fully stopped rotating
before removing the lid and then
push the food back onto the
blades using a plastic spatula to
scrape down the sides of the bowl.
NOTE:
Do not over fill the Food
Processor bowl past the 1200ml
(MAX) line for solids. Do not
process thin fluids such as water,
milk, stock, juice etc. in the Food
Processor bowl as this could
result in overflow. To reduce the
risk of overflow, always add drier
or thicker ingredients to the Food
Processor bowl prior to adding
fluids. For greater quantities of
liquids, the Blender jug should
be used.
Using the Food Processor
with the Slicing/Grating/
Chipping Discs
1.
Ensure the control dial is in the
‘OFF’ position.
2.
Insert the power plug into a 230V
or 240V power outlet. Switch the
power on at the power outlet.
3.
With the chosen stainless steel disc
secure in the disc holder, place
the disc holder into the Food
Processor bowl.
4.
Lock the lid securely into place.
5.
Turn the control dial to the
‘LOW’ speed setting to begin
the processing task and then if
the recipe requires increase to
the ‘HIGH’ speed.
6.
Ensure that the ingredients to be
sliced, grated or chipped are of
suitable size to be fed through the
feed chute and then push the
food down the feed chute using
the ‘food pusher’.
NOTE:
For short bursts of power,
turn the control dial to the
‘PULSE’ speed setting.
