19
Sumac Crusted Lamb
Serves 2
400g lamb loin strips
1 tbsp sumac
1 tbsp olive oil
Salad, to serve
6.
Preheat the air frying oven to 200°C
and turn the timer dial to 5 minutes.
7.
In a bowl, place the lamb, sumac and
olive oil and toss to combine.
8.
Place the lamb loin strips into the
air frying oven basket. Turn the timer
dial to 18 minutes and allow to cook,
turning after 10 minutes.
Teriyaki Steak
Serves 1
200g porterhouse steak
2 tbsp teriyaki sauce
1.
Place the steak and teriyaki sauce
in a bowl and marinate for 2 hours.
If running out of time, you can also
simply let it stand for 2 minutes before
cooking.
2.
Preheat the air frying oven to 200°C
and turn the timer dial to 5 minutes.
3.
Once the 'HEATING' light goes off,
turn the timer dial to 10-15 minutes
(depending on the thickness of the
cut).Place the steak into the air frying
oven basket and allow to cook.
TIP:
The steak will be cooked to
medium. For a rare or well done
steak, slightly adjust cooking time.