Important Safeguards / Jura Capresso .....................
2
Drawings ....................................................................4-7
1.
Product Warranty Registration................................... 10
2.
Operating Instructions / Quick Reference Guide ...... 10
3.
Welcome to the Impressa C9 One Touch ................. 10
3a.
Bean-to-cup, “Crema Coffee” and
Pressure Brewing ....................................................... 10
3b.
Different Coffee Drinks............................................... 11
3c.
Coffee Facts............................................................... 11
4.
Please Do / Please Don’t
........................................ 11
5.
Factory Settings / Options......................................... 12
6.
Preparing the Machine for the First Time
............. 12
6a.
Filling the Water Tank................................................. 13
6b.
Filling the Bean Container ......................................... 13
6c.
Turning the Machine On for the First Time ............... 13
7.
Adjusting the Grinder ................................................. 13
8.
Daily Preparation........................................................ 14
8a.
Turning the Machine Off / Rinsing ............................. 14
9.
Coffee Preparation
................................................... 14
9a.
Pre-warm Cups .......................................................... 14
9b.
Brewing Coffee and Espresso
................................ 15
9c.
Overriding Strength and Cup Size During Brewing ..... 15
9d.
Using Pre-Ground Coffee .......................................... 15
10.
Auto Cappuccino System
........................................ 16
10a. Preparing the Thermal Milk Container....................... 16
10b. The Froth XPress System .......................................... 16
10c.
Preparing One-Touch Cappuccino,
Cafe Mocha and Latte
............................................. 17
10d.
Preparing Latte Macchiato
..................................... 17
10e.
Preparing Hot Milk / Hot Chocolate
...................... 18
10f. Overriding the Cappuccino and Milk Settings .......... 18
10g. Cappuccino Rinsing................................................... 18
10h. Using Hot Water......................................................... 18
11.
Visual Programming of Beverage Portions
......... 19
12.
Water Care ................................................................. 19
12a.
Water Hardness Monitor ......................................... 19
12b.
Changing the Water Hardness Monitor .................. 20
13.
Clearyl Water Filter Cartridge.................................. 20
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