John Lewis JLDWW 906, Instruction Manual

Page: 17 / 36

The lower basket
The lower basket is designed to take
saucepans, lids, plates, salad bowls, cutlery,
etc.
Serving dishes and large lids should be
arranged around the edge of the basket,
ensuring that the spray arms can turn freely.
The rows of prongs in the lower basket can
lie flat to allow you to load pots, pans and
bowls.
The cutlery basket
Warning! Long bladed knives
stored in an upright position are a
potential hazard. Long and/or sharp
items of cutlery such as carving knives
must be positioned horizontally in the
upper basket. Take care when
loading or unloading sharp items such
as knives. Forks and spoons should
be placed in the removable cutlery
basket with the handles facing
downwards and the knives with their
handles facing upwards
Mix spoons with other cutlery to prevent
them from sticking together.
To unload your dishwasher more easily, you
can take the cutlery basket out of the lower
basket and unfold it. This makes it easier to
remove small pieces of cutlery.
To prevent the full cutlery basket
from inadvertently unfolding when
being taken out, place your hand
right round the two-piece handle and
hold it firmly.
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