© 2004 Maytag Services
16022514 Rev. 0
3
Table of Contents
Important Information .................................................... 2
Safety Information
Safety Practices for Servicer .................................... 5
Servicing .................................................................. 5
Receiving Wall Oven ................................................ 5
ALL APPLIANCES ................................................... 5
SELF-CLEANING OVEN .......................................... 5
OVEN ...................................................................... 6
Delayed Ignition ....................................................... 6
Precautions .............................................................. 6
In Case of Fire .......................................................... 6
Using the Oven ........................................................ 6
Self-Cleaning Oven ................................................... 7
Baking, Broiling, and Roasting ................................. 7
Connecting Wall Oven to Gas .................................. 7
Electrical Requirements ........................................... 8
Extension Cord ........................................................ 8
Grounding ................................................................ 8
Product Safety Devices ............................................ 9
General Information
Cooking Nomenclature ............................................ 10
Rating Label ............................................................ 11
Functional Operation ............................................... 11
Specifications ......................................................... 12
Model Identification ................................................. 12
Service .................................................................... 12
Parts and Accessories ............................................ 12
Extended Service Plan ............................................ 12
Troubleshooting Procedures .................................. 13 -14
Testing Procedures ...................................................... 15
Quick Test Mode for Electronic Range Control ........ 19
Disassembly Procedures
Removing and Replacing Oven ................................ 21
Control Panel Assembly .......................................... 21
Control Board .......................................................... 21
Control Panel .......................................................... 21
Temperature Hi-Limit Switch ................................... 21
Oven Sensor ........................................................... 21
Oven Door Latch ..................................................... 22
Door Plunger Light Switch Assembly ...................... 22
Oven Light Bulb/Oven Light Socket ......................... 22
Oven Door Removal ................................................. 22
Frameless Door Disassembly ................................. 22
Oven Door Hinge ..................................................... 23
Blower Motor ........................................................... 23
Vent Assembly ....................................................... 23
Broil Ignitor .............................................................. 23
Broil Burner ............................................................. 23
Oven Burner Ignitor .................................................. 24
Oven Burner ............................................................ 24
Pressure Regulator / Shut-Off Valve ........................ 24
Gas Valve ............................................................... 24
Door Assembly ....................................................... 25
Appendix A
Installation Manual ................................................ A-2
Mobile Homes .................................................... A-3
Recreational Vehicles ........................................ A-3
Clearance Dimensions ....................................... A-3
Locating The Unit ............................................... A-3
Connecting The Oven ......................................... A-5
Unit Adjustments ............................................... A-6
Gas Conversion ................................................. A-7
Bake and Broil Burners to LP/Propane
Gas Conversion .............................................. A-9
Appendix B
Use and Care Information ...................................... B-2
Important Safety Instructions ............................. B-2
Oven Cooking .................................................... B-5
Care & Cleaning ............................................... B-13
Maintenance .................................................... B-16
Troubleshooting ............................................... B-18
Warranty .......................................................... B-20
Appendix C
Conversion Instructions ......................................... C-2
Gas Conversion ................................................. C-2
Bake and Broil Burners to LP/Propane
Gas Conversion .............................................. C-3
Unit Adjustments ............................................... C-4
