HUSSMANN CORPORATION • BRIDGETON, MO 63044-2483 U.S.A.
P/N 3110238_B
6-1
Smart Exchange Food Lockers
BACK PANEL ACCESS
Each door has a back panel access for cleaning.
CARE AND CLEANING
Long life and satisfactory performance of any
product is dependent upon the care it receives. To
ensure long life, proper sanitation and minimum
maintenance costs, these locker compartments
should be thoroughly cleaned, all debris removed,
and the interior lockers washed down, weekly.
Interior Surfaces
The interior surfaces may be cleaned with most
domestic detergents, ammonia-based cleaners and
sanitizing solutions with no harm to the surface.
Exterior Surfaces
The exterior surfaces should be cleaned with a
mild detergent and warm water to protect and
maintain their attractive finish. Never use abra-
sive cleansers or scouring pads.
Do Not:
• Use abrasive cleansers and scouring pads, as
these will mar the finish.
• Use ammonia-based cleaners on acrylic parts.
• Use solvent, oil or acidic based cleaners on any
interior surfaces.
• Use steam or high-water pressure hoses to
wash the interior. These will destroy the lockers’
sealing causing leaks and poor performance.
Do:
• Remove the product and all loose debris.
• Store product in a refrigerated area such as a
freezer. Remove only as much product as can be
taken to the freezer in a timely manner.
• First turn off refrigeration, then disconnect electrical
power.
• Thoroughly clean all surfaces with soap and hot
water.
MAINTENANCE
Summary of Contents for Smart Exchange
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