16
EN
Vols-au-vent / Puff
pastry crackers
CONVENTIONAL
YES
180 - 210
15 - 40
Vols-au-vent / Puff
pastry crackers
FORCED AIR
YES
180 - 210
15 - 40
Lasagne / Flans / Baked
pasta / Cannelloni
CONVENTIONAL
YES
180 - 200
30 - 65
Lamb / Veal / Beef / Pork
1 kg
TURBO GRILL
-
190 - MAX
40 - 90
Chicken / Rabbit / Duck
1 kg
TURBO GRILL
-
230 - MAX
50 - 100
Turkey / Goose 3 kg
TURBO GRILL
-
160 - MAX
130 - 170
Fish fillets / Steaks
GRILL
-
230 - MAX
10 - 30
Stuffed vegetables
(tomatoes, courgettes,
aubergines)
TURBO GRILL
-
230 - MAX
30 - 60
Vegetable gratin
GRILL
-
230 - MAX
10 - 30
Toast
GRILL
5'
MAX
1 - 2
Sausages / Kebabs /
Spare ribs / Hamburgers
GRILL
-
230 - MAX
15 - 30
Roast potatoes
TURBO GRILL
-
230 - MAX
30 - 60
Roast potatoes
TURBO GRILL
-
230 - MAX
30 - 60
Leg of lamb / Shanks
TURBO GRILL
-
200 - MAX
50 - 100
Complete meal (Cook3):
Fruit tart
Lasagne
Roast
FORCED AIR
-
180 - 190
40 - 100
Complete meal (Cook4):
Fruit tart
Lasagne
Cuts of meat
Roasted vegetables
FORCED AIR
-
180 - 190
40 - 80
3
4
3
2
4
4
3
3
3
3
4
4
3
3
3
ACCESSORIES
Wire shelf
Baking dish or cake tin on
the wire shelf
Baking tray/Drip tray or
Baking dish on the wire
shelf
Drip tray / Baking tray
Drip tray / Baking tray with
00 ml of water
5
COOKING TABLE
RECIPE
FUNCTION
PREHEAT
TEMPERATURE (°C) /
POWER LEVEL
DURATION
(Min)
LEVEL (L-number) AND
ACCESSORIES
MAIN OVEN
1
3/5
1/2
3/5
