English
1 Important
Read this user manual carefully before you use the rice cooker and
save it for future reference.
Danger
•
Do not immerse the rice cooker in
water, nor rinse it under the tap.
Warning
•
This appliance is not intended for
use by persons (including children)
with reduced physical sensory
or mental capabilities, or lack of
experience and knowledge, unless
they have been given supervision
or instruction concerning use of the
appliance by a person responsible
for their safety.
•
Children should be supervised to
ensure that they do not play with
the appliance.
•
This appliance should be positioned
in a stable situation with the handles
(if any) positioned to avoid spillage
of the hot liquids.
•
This appliance is intended to be
used in household and similar
applications such as:
•
staff kitchen areas in shops, offices
and other working environments;
•
farm houses;
•
by clients in hotels, motels
and other residential type
environments;
•
bed and breakfast type
environments.
•
Make sure that the damaged power
cord is replaced by Philips, a service
center authorized by Philips or
similarly qualified persons in order
to avoid a hazard.
•
The appliance is not intended to be
operated by means of an external
timer or a separate remote-control
system.
•
Check if the voltage indicated on
the appliance corresponds to the
local power voltage before you
connect it.
•
Only connect the appliance to a
grounded power outlet. Always
make sure that the plug is inserted
firmly into the power outlet.
•
Do not use the appliance if the
plug, the power cord, the inner pot,
the sealing ring, or the main body is
damaged.
•
Do not let the power cord hang
over the edge of the table or
worktop on which the appliance
stands.
•
Make sure the heating element, the
temperature sensor, and the outside
of the inner pot are clean and dry
before you put the plug in the
power outlet.
•
Do not plug in the appliance or
press any of the buttons on the
control panel with wet hands.
•
Make sure to avoid spillage on
the power connector to avoid a
potential hazard.
•
Always follow the instructions and
use the appliance properly to avoid
potential injury.
Caution
•
Never use any accessories or
parts from other manufacturers
or that Philips does not specifically
recommend. If you use such
accessories or parts, your guarantee
becomes invalid.
•
Do not expose the appliance to
high temperatures, nor place it on a
working or still hot stove or cooker.
•
Do not expose the appliance to
direct sunlight.
•
Place the appliance on a stable,
horizontal, and level surface.
•
Always put the inner pot in the
appliance before you put the plug in
the power outlet and switch it on.
•
Do not place the inner pot directly
over an open fire to cook rice.
•
Do not use the inner pot if it is
deformed.
•
The accessible surfaces may
become hot when the appliance is
operating. Take extra caution when
touching the appliance.
•
Beware of hot steam coming out
of the steam vent during cooking
or out of the appliance when you
open the lid. Keep hands and face
away from the appliance to avoid
the steam.
•
Do not lift and move the appliance
while it is operating.
•
Do not exceed the maximum water
level indicated in the inner pot to
prevent overflow which might cause
potential hazard.
•
Do not place the cooking utensils
inside the pot while cooking,
keeping warm or reheating rice.
•
Only use the cooking utensils
provided. Avoid using sharp utensils.
•
To avoid scratches, it is not
recommended to cook ingredients
with crustaceans and shellfish.
Remove the hard shells before
cooking.
•
Do not insert metallic objects or
alien substances into the steam vent.
•
Do not place a magnetic substance
on the lid. Do not use the appliance
near a magnetic substance.
•
Always let the appliance cool down
before you clean or move it.
•
Always clean the appliance after
use. Do not clean the appliance in a
dishwasher.
•
Always unplug the appliance if not
used for a longer period.
•
If the appliance is used
improperly or for professional
or semiprofessional purposes, or
if it is not used according to the
instructions in this user manual,
the guarantee becomes invalid
and Philips refuses liability for any
damage caused.
•
Surface of the heating element is
subject to residual heat after use.
Electromagnetic fields (EMF)
This Philips appliance complies with all applicable standards and
regulations regarding exposure to electromagnetic fields.
2 Your rice cooker
Congratulations on your purchase, and welcome to Philips!
To fully benefit from the support that Philips offers, register your
product at www.philips.com/welcome.
3 What’s in the box
(fig. 1)
Rice cooker main unit
Rice and soup 2 in 1 spoon
Measuring cup
User manual
Power cord
Warranty card
4 Overview (fig. 2)
a
Steam vent
g
Detachable inner lid
b
Lid release button
h
Inner pot
c
Control panel
i
Water level indications
d
Heating element
j
Power socket
e
Main body
k
Cooker handle
f
Steam vent cap
Controls overview (fig. 3)
l
Display screen
q
Menu button
m
Quick cook button
r
Minute button
n
Keep-warm/Cancel button
s
Preset time button
o
Timer button
t
Start button
p
Hour button
u
Standard cook button
5 Using the rice cooker
Before first use
1
Take out all the accessories from the inner pot. Remove the
packaging material of the inner pot.
2
Clean the parts of the rice cooker thoroughly before using it
for the first time (see chapter ‘Cleaning and Maintenance’).
Note
•
Make sure all parts are completely dry before you start using the rice
cooker.
Cooking rice
Cooking function
Estimated
cooking time
Time
regulation
Preset time
Quick cook
25 minutes
/
1-24 hours
Standard cook
45 minutes
/
1-24 hours
Grains
90 minutes
/
1-24 hours
Small portion
30 minutes
/
1-24 hours
You can cook rice using the quick cook, standard cook, grains, or
small portion function.
1
Measure rice using the measuring cup provided.
2
Rinse rice, and put the washed rice in the inner pot .
3
Add water to the level indicated on the scale inside the inner
pot that corresponds to the number of cups of rice used. Then
smooth the rice surface.
»
For instance, if you cook 4 cups of rice, add water up to the
4-cup level indicated on the scale.
Note
•
The level marked inside the inner pot is just an indication. You can
always adjust the water level for different types of grains and your own
preference.
•
Besides following the water level indications, you may also add rice and
water at 1:1-1.2 ratio for rice cooking.
•
Do not exceed the volume indicated or exceed the maximum water
level, as this may cause the appliance to overflow.
4
Wipe off water outside of the inner pot and put it into the
appliance.
Note
•
Make sure that the outside of the inner pot is dry and clean, and that
there is no foreign residue on the inside of the appliance.
5
Close the lid (fig. 4), and put the plug in the power socket
(fig. 5), and switch on the appliance.
6
Press the quick cook (
Quick cook
) or standard cook (
Standard
cook
) button (fig. 6), or select the grains (
Grains
) or small
portion (
Small portion
) function by pressing the menu button
(
Menu
) (fig. 7).
7
Press the start button (
Start
) to start cooking (fig. 8).
8
When the cooking is finished, you will hear 4 beeps and the
selected cooking function light will be off.
9
The rice cooker will be in keep-warm mode automatically.
»
The keep-warm indicator lights up (fig. 9).
Note
•
If the voltage is unstable at the area you live, it is possible that the rice
cooker overflows.
•
After the cooking is finished, stir the rice and loosen it immediately to
release excessive moisture for fluffy rice.
•
Depending on the cooking conditions, the bottom portion of the rice
may become slightly browned.
Cooking porridge/ making soup
Cooking function
Estimated
cooking time
Time
regulation
Preset time
Porridge
90 minutes
1-4 hours
1-24 hours
Soup
2 hours
1-4 hours
1-24 hours
1
Put ingredients and water into the inner pot.
2
Follow steps 4 to 5 in “Cooking rice”.
Note
•
Do not exceed the maximum water level indicated in the inner pot, as
this may cause the rice cooker to overflow.
3
Select the porridge (
Porridge
) or soup (
Soup
) function by
pressing the menu button (
Menu
) (fig. 7).
4
Press the start button (
Start
) to start cooking (fig. 8).
5
When the cooking is finished, you will hear 4 beeps and the
selected cooking function light will be off. The rice cooker will
be in keep warm mode automatically.
»
The keep-warm indicator lights up (fig. 9).
Cooking clay pot rice
Cooking function
Estimated
cooking time
Time
regulation
Preset time
Claypot rice
80 minutes
/
1-24 hours
1
Follow steps 1 to 5 in “Cooking rice”.
2
Select the clay pot rice function (
Clay pot rice
) by pressing the
menu button (
Menu
) (fig. 7).
3
Press the start button (
Start
) to start cooking (fig. 8).
4
When the rice is ready, the rice cooker beeps for a while.
5
Add the ingredients for the clay pot rice by placing them on top
of the rice. Close the lid to resume the cooking process.
6
When the cooking is finished, you will hear 4 beeps and the
selected cooking function light will be off. The rice cooker will
be in keep warm mode automatically.
»
The keep-warm indicator lights up. (fig. 9)
Baking cake
Cooking function
Estimated
cooking time
Time
regulation
Preset time
Cake
45 minutes
/
/
1
Whisk the ingredients for cake well.
2
Coat the inner pot with some butter or cooking oil (fig. 10),
and then pour the cake mixture into it (fig. 11).
3
Follow steps 4 and 5 in "Cooking rice".
4
Select the cake function (
Cake
) by pressing the menu button
(
Menu
) (fig. 7).
5
Press the start button (
Start
) to start cooking (fig. 8).
6
When the cooking is finished you will hear 4 beeps and the
selected cooking function light will be off. The rice cooker will
be in keep warm mode automatically.
»
The keep-warm indicator lights up (fig. 9).
7
Open the lid and carefully take out the inner pot to cool down.
8
After the inner pot is cool down, put a plate or cake rack on
top of the pot, and then flip over to take the cake out.
How to cook cakes
1
Preparation of raw material:
Small quantity:
3 eggs, 100g white sugar (about 2/3 cup), 100g
cake powder (about 1 cup), 50g butter (about 1/3 cup), 18g
milk (about 1/10 cup)
Large quantity:
5 eggs, 180g white sugar (about 1 cup), 180g
cake powder (about 2 cups), 80g butter (about 2/3 cup), 36g
milk (about 1/5 cup)
Note
•
The user may adjust the raw material proportion as per personal tastes.
•
Do not put in too much raw material, or the quality will be affected and
even underdone
2
Mix round white sugar with egg, till the bubbles appear.
Note
•
If the temperature of egg is too low, the user may use insulated water
of 40°C to warm it. The cake made will be soft, loose and elastic.
•
Whisk the egg, till the egg material flows down the egg whisk as silk.
•
The vessel and egg whisk must be clean, if they have oil, the bubbles will
be difficult to appear.
•
Do not whisk the egg in the inner pot, to avoid scratching the nonstick
coating.
3
Add cake powder, and averagely mix them round by a wooden
spoon.
Note
•
Whisk the wooden spoon so as to fully mix the material round..
4
Add milk and melted butter, quickly mix them round.
Note
•
Melt the butter into liquid by insulated warm water.
Cooking noodles
Cooking function
Estimated
cooking time
Time
regulation
Preset time
Noodles
15 minutes
/
1-24 hours
1
Put some water into the inner pot.
2
Follow steps 4 to 5 in “Cooking rice”.
3
Select the noodles function (
Noodles
) by pressing the menu
button (
Menu
) (fig. 6).
4
Press the start button (
Start
) to start cooking (fig. 8).
5
The timer starts counting down when the water is brought up
to boil.
6
Open the lid and put noodles into the inner pot.
Note
•
To avoid overflow, or to keep the noodles from sticking together,
constantly stir the noodles during cooking.
•
The total volume of water and noodles cannot exceed the volume
indicated or exceed the maximum water level, do no leave the cooker
alone or close the lid after putting noodles into the inner pot, as this
may cause the appliance to overflow.
7
When the cooking is finished, you will hear 4 beeps and the
selected cooking function light will be off. The rice cooker will
be in keep warm mode automatically.
»
The keep-warm indicator lights up. (fig. 9)
Reheating
Cooking function
Estimated
cooking time
Time
regulation
Preset time
Reheating
25 minutes
25-59 minutes
/
1
Loosen the cooled food and evenly distribute it in the inner
pot (fig. 12).
2
Pour some water onto the food to prevent it from becoming
too dry (fig. 13). The quantity of the water depends on the
amount of food.
3
Follow steps 5 and 6 in “Cooking rice”.
4
Select the reheat function (
Reheat
) by pressing the menu
button (
Menu
) (fig. 7)
.
5
Press the start button (
Start
) to start cooking
(fig. 8)
.
6
When the cooking is finished, you will hear 4 beeps and the
selected cooking function light will be off. The rice cooker will
be in keep warm mode automatically.
»
The keep-warm indicator lights up (fig. 9).
Adjusting the cooking time
You can set the cooking time for some menus. Refer to the cooking
time table in each chapter for the detailed regulating range.
1
Choose the function you need.
2
To set a different cooking time, press the timer button (
Timer
)
(fig. 14), and the default cooking time starts flashing on the
display.
3
Press the hour button (
Hour
) to set the hour unit (fig. 15).
4
After the hour unit is set, wait for a few seconds before the
hour unit is confirmed, and the minute unit starts flashing on
the display.
5
Press the minute button (
Min
) to set the minute unit
(fig. 16)
.
6
Press the start button to confirm the cooking time and start
the cooking process.
Preset time for delayed cooking
You can preset the delayed cooking time for some menus. The
preset timer is available from 1 hour up to 24 hours.
Note
•
The preset timer is not available in the cake (
Cake
) and reheat (
Reheat
)
functions.
•
The cooking process will be finished by the time the preset time has
elapsed. If the preset time you set is shorten than the cooking time, the
appliance will start the cooking process immediately..
1
Choose the function you need.
2
To preset time for delayed cooking, press the preset time
button (
Preset
), and the default preset time starts flashing on
the display (fig. 17).
3
Press the hour button (
Hour
) to set the hour unit (fig. 15).
4
After the hour unit is set, wait for a few seconds before the
hour unit is confirmed, and the minute unit starts flashing on
the display.
5
Press the minute button (
Min
) to set the minute unit (fig. 16).
6
Press the start button to confirm the preset timer and start the
cooking process.
Specifications are subject to change without notice
© 2014 Koninklijke Philips N.V.
All rights reserved.
HD4513_HD4514_HD4515
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www.philips.com/welcome
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