4
SAFETY INFORMATION
• Do not place the grill under overhead
combustible construction or awnings.
Minimum clearance from sides and
back of unit to combustible construction,
36 inches (915.0mm) from sides and
back.
NOTE:
The installation must conform with
local codes or, in the absence of local
codes, with either the National Fuel Gas
Code, ANSI Z223.1/NF
PA
54, Natural
Gas and Propane Installation Code, CS
A
B149.1, or Propane Storage and
Handling Code, B149.2.
WARNING
CAUTION
other appliance.
• An L
P
cylinder not connected for use shall not be stored close to this or any other
appliance.
• This grill is for using with propane gas only (proane cylinder not included).
• Never attempt to attach this grill to the self-contained propane system of a boat, camper trailer,
motor home or house.
• Do not attempt to move the grill while it is lit or when it is hot. The casters should be locked
down when not moving the grill.
• Do not use the grill unless it is completely assembled and all parts are securely fastened and
tightened.
• Keep all combustible items and surfaces at least 36 inches (91.50 cm) away from the grill at all
times.
• Do not touch metal parts of grill until it has completely cooled (about 45 minutes) to avoid
burns, unless you are wearing protective gear (pot holders, gloves, BBQ mittens, etc…).
• Do not alter this grill in any manner.
• Clean and inspect the hose before each use. If there is obvious abrasion, wear, cuts, or
leaks, the hose must be replaced prior to operating the appliance. The replacement hose
• Move gas hoses as far away as possible from the hot surfaces and dripping hot grease.
• Keep the grill
’
s valve compartment, burners and circulating air passages clean. Inspect the
.
• The use of alcohol, prescription or non-prescription drugs may influence the operator’s ability
to properly assemble or safely operate the grill.
•
Do not leave a lit grill unattended. Keep children and pets away from the grill at all times.
level surface.
• Do not use the grill in huge winds.
close to this
shall be in accordance with supplier’s standard.