www.heinner.com 220-240V~50-60Hz, 1800W
PREHEATING
WARNING: Never plug in the deep fryer before filling the oil reservoir with oil. Always
unplug the appliance when it is not in use.
1. Make sure that the oil level in the oil reservoir is between the “MAX” and “MIN” fill
lines inside the oil container.
2. Place the lid onto the deep fryer.
3. Insert the plug into the electrical wall outlet. The power on light will illuminate.
4. Turn the temperature control to the desired temperature and turn the Timer to ON.
5. The ready light will on when the set temperature is reached.
FILLING THE FRYING BASKET & FRYING
WARNING: When frying frozen foods, remove the frying basket from the deep fryer
before filling because oil will spatter and cause burns.
CAUTION: When frying frozen foods such as French Fries, you should not exceed the 2/3
depth of the fryer basket. Clean off any ice from frozen food prior to frying. Failure to do
so may cause fryer to overflow when food is placed in oil.
CAUTION: Never plug in the control panel when it is not assembled to the fryer body. Do
not immerse the control panel, power cord or plug in water or any other liquid.
1. Do not fill the frying basket when it is immersed in the hot oil.
2. Place the food in the frying basket. Do not drop the food into the hot cooking oil. Do
not overfill it and never exceed the 2/3 depth of the frying basket. For optimum results
and shorter frying time, fry smaller quantities.
3. Immerse the frying basket into the oil reservoir carefully so that you do not splash the
oil.
4. Replace the lid on the deep fryer while it is frying.
5. When the cooking period is over, carefully remove the deep fryer lid, lifting it up away
from you to allow the steam to escape before removing the lid completely. Keep your
face away from the top of the appliance to avoid burns caused by escaping Steam.
6. Turn the temperature control to the “MIN” position, turn the Timer to OFF, remove the
plug from the electrical wall outlet.
7. Lift up the frying basket by the handle and place it on the hook to allow the oil to drain.
(Fig. 5)
8. Once the oil has drained from the frying basket, the basket may be lifted off and the
food served or placed in a dish. WARNING: Always let the deep fryer cool completely
(approximately 2 hours) before cleaning or storing. Never carry or move the appliance
with hot oil inside. CAUTION: The metal surfaces of the deep fryer become hor during
use. Do not touch the sides of the appliance while it is used.
Fig. 5
