Space required according to the appliance
dimensions
A:
1722 mm
B:
595 mm
C: 300 mm
D: 676 mm*)
E:
1,186 mm**)
F:
50–100 mm
G:
≥
100 mm
H: 135 °
I:
1,015 mm
*) Including handle
**) Including appliance parts on the rear of
the appliance
– To prevent a flammable gas-air mixture
from forming following a leakage in the
refrigeration circuit, the installation space
must have a minimum size of 1 m
3
per 8 g
of refrigerant in compliance with the EN 378
standard. The amount of refrigerant con-
tained in your appliance can be found on
the nameplate or on the data sheet at the
end of this user manual.
– The appliance must be set on a level and
firm surface only. The surface must be
strong enough to support the appliance’s
weight when fully laden.
– Suitable locations are dry, well-ventilated
areas that are cool if possible.
– Unsuitable locations are ones with direct
sunlight or which are directly next to an
oven, hob or radiator.
– The following minimum distances must be
maintained:
– from electrical hobs
10 cm
– from oil and coal burning stoves 10 cm
– from other cooling appliances
10 cm
– from washing machines/
dishwashers 10
cm
Space requirement diagram (when the door is open and when the door is closed)
Start-up
Page EN-24
