Table of contents
Page EN-2
Table of contents
You can find more information
on setting up the appliance and
starting it up for the first time
from pagepage EN-12.
Please read through the safety
instructions and user manual
carefully before using the appli-
ance. This is the only way you
can use all the functions safely and reliably.
Be sure to also observe the national reg-
ulations in your country, which are valid in
addition to the regulations specified in this
user manual.
Keep all safety notices and instructions for
future reference. Pass all safety notices
and instructions on to the subsequent user
of the product.
Explanation of terms and symbols,
definitions . . . . . . . . . . . . . . . . . . . . . . EN-3
Explanation of terms . . . . . . . . . . . . EN-3
Explanation of symbols . . . . . . . . . . EN-3
Definitions . . . . . . . . . . . . . . . . . . . . . EN-3
Safety . . . . . . . . . . . . . . . . . . . . . . . . . EN-4
Intended use. . . . . . . . . . . . . . . . . . . EN-4
Safety notices . . . . . . . . . . . . . . . . . . EN-4
Delivery . . . . . . . . . . . . . . . . . . . . . . . .EN-11
Package contents . . . . . . . . . . . . . . .EN-11
Checking the delivery . . . . . . . . . . . .EN-11
Start-up . . . . . . . . . . . . . . . . . . . . . . . EN-12
Before starting to use the
appliance . . . . . . . . . . . . . . . . . . . . EN-12
Unpacking and setup . . . . . . . . . . . EN-12
Cleaning before use . . . . . . . . . . . . EN-14
Electrical connections . . . . . . . . . . EN-14
Appliance parts and control elements EN-16
Operation . . . . . . . . . . . . . . . . . . . . . EN-18
Before getting started . . . . . . . . . . . EN-18
Switching the appliance on and off . .EN-18
Setting the temperature . . . . . . . . . EN-18
Setting the operating modes . . . . . EN-19
Door alarm . . . . . . . . . . . . . . . . . . . EN-20
The glass shelves . . . . . . . . . . . . . EN-20
The bottle rack . . . . . . . . . . . . . . . . EN-20
The fresh food drawer . . . . . . . . . . EN-20
Humidity control in the fruit/vege-
table drawer . . . . . . . . . . . . . . . . . . EN-21
Pictograms . . . . . . . . . . . . . . . . . . . EN-21
Water tank and water dispenser . . EN-22
Chilling food . . . . . . . . . . . . . . . . . . . EN-23
Filling the fridge . . . . . . . . . . . . . . . EN-23
Maintaining quality . . . . . . . . . . . . . EN-24
Freezing food/Storing frozen food . . EN-25
Freezing food . . . . . . . . . . . . . . . . . EN-25
Storing frozen food . . . . . . . . . . . . . EN-26
Defrosting food . . . . . . . . . . . . . . . . EN-27
Preparing ice cubes . . . . . . . . . . . . EN-27
Care and maintenance . . . . . . . . . . . EN-28
Checking and cleaning door seals . .EN-28
Cleaning the exterior . . . . . . . . . . . EN-28
Cleaning the reverse side . . . . . . . EN-28
Cleaning the interior . . . . . . . . . . . . EN-28
Cleaning the water tank . . . . . . . . . EN-29
Interior light . . . . . . . . . . . . . . . . . . . EN-30
Troubleshooting table . . . . . . . . . . . . EN-31
Service . . . . . . . . . . . . . . . . . . . . . . . EN-33
Advice, complaints and orders . . . . EN-33
Repairs and spare parts . . . . . . . . . EN-33
Waste prevention, free return and
disposal . . . . . . . . . . . . . . . . . . . . . . . EN-34
Waste prevention . . . . . . . . . . . . . EN-34
Free return of old electrical
appliances . . . . . . . . . . . . . . . . . . . EN-34
Disposal . . . . . . . . . . . . . . . . . . . . . EN-34
Packaging . . . . . . . . . . . . . . . . . . . . EN-35
Appendix . . . . . . . . . . . . . . . . . . . . . . EN-36
Product fiche concerning EU
Directive no. 2019/2016 . . . . . . . . . EN-36
Technical specifications . . . . . . . . . EN-36
