Page EN-24
The oven
Special features of the
“cooking compartment
lighting” function
Unlike most other programmes, you cannot
set a cooking time or temperature here.
c
88:88
888
(18)
(16)
(21)
1. Selecting a function: Turn the dial (21) until
the display (18) shows the symbol.
2. To confirm the selection and to start the
function, tap the
sensor (16).
0:00
and the symbol will appear in the
display. The cooking compartment is lit up.
Special features of the
“defrosting” function
WARNING
Health hazard!
Defrosting meat, poultry or fi sh in the
oven can cause dangerous microorga-
nisms (such as salmonella) to multiply
rapidly, thereby This increases the risk
of food poisoning.
■
Do not defrost meat, poultry and fi sh
in the oven.
■
Only use the defrosting function to
defrost vegetables, pre-cooked food,
etc.
■
Take the frozen food out of the free-
zer ahead of time and let it defrost
in the refrigerator. The fl uid from the
frozen food must be able to properly
drain, otherwise harmful microorga-
nisms can form.
c
88:88
888
(18)
(16)
(21)
1. Selecting a function: Turn the dial (21) until
the display (18) shows the symbol.
2. To confirm the selection and to start the
function, tap the
sensor (16).
0 : 00
will appear in the display and the
symbol will rotate. The display shows
the maximum cooking time of
9:00
hours.
The cooking compartment is lit up.
3. Changing the cooking time:
Turn the dial (21) until the display (18)
shows the desired cooking time (
0:01
to
9:00
).
4. To confirm the displayed cooking time, tap
the
sensor (16).
In order to make more room in the
cooking compartment when defrosting
food, you can remove the baking tray guides
and place the food container directly on the
bottom of the oven.
