Hanna Instruments HI 84100 Instruction Manual Download Page 10

10

GUIDE TO DISPLAY CODES

Main screen display with stirrer active.

Main screen display.

This prompt appears for a few seconds each time the instrument
is turned ON.

This screen appears each time the meter enters pump calibration
mode. The meter is ready to start pump calibration by pressing
the START STOP button.

This screen appears while pump calibration is in progress. Pressing
CAL PUMP or START STOP button, the minititrator returns to the
main screen.

This prompt appears for a few seconds before returning to the
main screen, when pump calibration is done.

Purging mode message.

PUMP CALIBRATION MESSAGES

11

This error message appears when the sample concentration exceeds
400 ppm.

The used standard solution is wrong.

This error message appears when the input readings (mV) exceed
the input limits (0÷1000mV).

This screen appears each time the minititrator enters TITRATION
mode. Press the START STOP button in order to stop the titration and
return to the main screen.

TITRATION MESSAGES

The titration result, expressed as concentration of sulphur dioxide in
ppm(mg/L), is displayed at the end of the titration process. Press the
START STOP button to return to the main screen.

This error message appears when the input reading exceeds the
input limits (0÷1000mV).

This screen appears when the sample concentration exceeds 400 ppm.

Summary of Contents for HI 84100

Page 1: ...851 9129 0 Fax 07851 9129 99 Greece Tel 210 823 5192 Fax 210 884 0210 Indonesia Tel 21 4584 2941 Fax 21 4584 2942 Japan Tel 03 3258 9565 Fax 03 3258 9567 Korea Tel 02 2278 5147 Fax 02 2264 1729 Malays...

Page 2: ...ACCESSORIES 18 WARRANTY 19 19 Hanna Instruments reserves the right to modify the design construction and appearance of its products without advance notice HI 84100 is warranted for two years against...

Page 3: ...ffective interface for the user By simply pressing the START STOP button the instrument will automatically make the titration up to the equivalence point The result is immediately displayed in conveni...

Page 4: ...ted by the human senses is about 2 0 ppm This is also the level which is needed for maximum protection of your wine This is particularly true in the case of sweet and most notably botrytised wines The...

Page 5: ...PREPARATION PROCEDURE Remove the protective cap of the ORP electrode HI 3148B DO NOT BE ALARMED IF SALT DEPOSITS ARE PRESENT This is normal with electrodes They will disappear when rinsed with water D...

Page 6: ...volume has to be precisely known 15 PUMP CALIBRATION PROCEDURE Warning The calibration of the pump must be performed each time the pump tube the reagent bottle or the pH electrode is changed It is rec...

Page 7: ...ng clockwise Immerse the ORP electrode approximately 2 cm 0 8 into the sample to be tested while paying attention to not touch the stir bar Insert the dosing tip in the appropriate holder place and pa...

Page 8: ...e paying attention to not touch the stir bar Insert the dosing tip in the appropriate holder place and pay attention to not be immersed into solution Press the START STOP button to start the titration...

Page 9: ...ed during testing to ensure best accuracy Purge the peristaltic pump to have fresh titrant when starting a new analysis or calibration Calibrate the peristaltic pump before performing an analysis Anal...

Page 10: ...urging mode message PUMP CALIBRATION MESSAGES 11 This error message appears when the sample concentration exceeds 400 ppm The used standard solution is wrong This error message appears when the input...

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