Ecterior
Before switching on again ensure that
all controls are in the off position.
Make sure that the oven grill and hobs
are suddiciently cool before you start
cleaning.
Never mix different cleaning products as
different active ingredients may react with
unforseen results.
Turn off at the mains before cleaning.
Use a damp cloth to clean the outside.Never
use any sharp instruments, abrasive
household cleaner,or detergents for cleaning.
For hard stains use suitable washing liquid.
Control panel
Wipe over the control panel with a damp cloth
and polish with a dry cloth. Do not use oven
powder for cleaning the plastic knobs or end
caps as damage will occur.Do not attempt to
remove any of the control knobs from the
panel as this may cause damage and is a
safety hazard.
Grill interior
Wipe the grill elements with a damp cloth
(ensuring they are sufficiently cool first)
to remove any fat spashes. This will prevent
fumes from any fat being burned off when
the cooker is next used.
Oven interior
Remove the rod shelves for washing in the
sink. Use a fine steel wool soap pad for
removing stubborn stains from the rod
shelves and floor of the oven. Take care
during cleaning not to damage, bend or
dislodge from the surrounding clips the
thermostat sensor which is located at the
top right hand side of the oven.
cleaners or aerosols,scouring pads or abrasive
CLEANING
AND
MAINTENANCE
22
21
Removal
of
the
internal
glass
panel
Unscrew and unfasten the plastic latch that
is in the corner at the top of the door. Next
take out the glass from the second blocking
mechanism and remove.After cleaning,
sert and block the glass panel,and screw in
the blocking mechanism.
Removal
of
the
internal
glass
panel
Regular
inspections
Besides keeping the cooker clean, you
should:
●
Carry out periodic inspections of the
control elements and cooking units of the
cooker. After the guarantee has expired you
should have a technical inspection of the
cooker carried out at a service centre
at least once every two years.
●
Fix any operational faults.
●
Carry out periodical maintenance of the
cooking units of the cooker.
Caution
!
All repairs and regulatory activities should
be carried out by the appropriate service
centre or by an appropriately authorized
fitter.
CLEANING
AND
MAINTENANCE
