4
Grindmaster
®
Coffee Brewers
Installation
Unpacking Instructions
Carefully unpack the machine and inspect immediately
for shipping damage. The packaging may contain un-
attached parts. Your machine was shipped in a carton
designed to give it maximum protection in normal
handling. It was thoroughly inspected before leaving
the factory. In case of damage, contact the shipper, not
Grindmaster-Cecilware.
NOTICE:
The person installing this appliance is
responsible for ensuring that electric and water
connections meet the requirements of the national
electric code, national plumbing code, and any local
ordinances.
The electrical input connections can be made from
either the bottom conduit hole or the back panel
conduit hole. Plug the unused hole with the hole plug
provided.
The water connection is on the back of the machine.
Use only the swivel fitting provided which matches the
inlet valve threaded flare fitting.
Mechanical Installation
NOTICE:
This brewer should be installed by a
knowledgeable and experienced commercial
equipment installer.
1. Inspect unit to see if any damage occurred in
shipment.
2. Remove the brewer from the packing material and
attach its legs.
3. Position the brewer on a strong, stable table or
counter, at least 2” away from walls or other
appliances.
4. With bubble level, check to see that the brewer is
level on countertop. Check the level front to back
and side to side. Adjust the legs to the correct level.
Water Hook-up
NOTICE:
This equipment must be installed in
compliance with applicable Federal, State and/or Local
plumbing codes having jurisdiction. This product
requires an approved backflow prevention water
device, such as a double check valve, to be installed
between the machine and the water supply. Incoming
pressure should be greater than 30 psi and not more
than 80 psi (207-552 KPa).
Note:
To prevent excessive pressure drop through
water line, use the shortest length water line which will
allow for moving the machine on the counter for
servicing operations. Excessive length of water line will
reduce the flow of water to the machine.
1. The water line enters on the rear of the brewer. Use
the right hand opening for water.
2. Use 1/4" copper or flexible water line to prevent
strain. Do not use low temperature plastic tubing.
The connection to the fill valve is 1/4" flare.
3. Prior to installing the brewer, flush out the water
line by running approximately 1 gal. (4L) of water
into a pail. This will ensure no sediment from a new
installation can get in the brewer.
4. Water line pressure must be from 30 to 80 psi (207-
552 kPa).
5. Hot (up to 140°F / 60°C) or cold water may be used.
Hot water offers faster recovery between brews.
6. Make sure brewer is unplugged. Connect the water
line to the brewer with the hose connector.
7. Install a shut-off valve near the brewer.
8. Installing a filtering system can improve the taste of
brewed coffee and extend the life of the brewer. If
your water has high calcium (lime), chlorine, or iron
content, this is especially important. The filter
should be the lime inhibiting type if cold water is
used. Contact your local water treatment
professional regarding the type of filter you should
use based on water quality and volume of water
used.
Electrical Hook-up and Start-up Procedure
NOTICE:
This equipment must be installed in
compliance with applicable Federal, State and/or Local
electrical codes having jurisdiction. Do not use
extension cords. Make sure that the outlet the brewer
plugs into is grounded.
The brewer is designed to operate at the specified
voltage on the nameplate. If the voltage is too low, the
solenoid valves may or may not work or longer recovery
time will be experienced. The brewer may be
permanently damaged if the voltage is too high.
1. The electric ratings for your brewer are printed on
its nameplate.
2. The brewer should be connected to its own circuit
WARNING: ELECTRIC SHOCK HAZARD!
Installation of this appliance should be performed by
authorized service personnel only. Improper
installation could result in electrocution.
WARNING: ELECTRIC SHOCK HAZARD!
This equipment is provided with a power switch
located on the back of the machine. The power switch
only switches power to the control circuit. Heating
elements are not controlled by the power switch and
must be considered live at all times unless the branch
circuit is disconnected.
Summary of Contents for 1004-001
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