GoWISE USA GW22710, Instruction Manual

Page: 8 / 16

CONTROL PANEL & SETTINGS(continued)
8
TB= TOP BURNER; BB= Bottom burner
PRESET TIME TEMP. PRESSURE ROTISSERIE TB BB
15 MINS. 355°F
18 MINS. 400°F
Suggested Smart Presets
Cake
Roasted
vegetables
1
3
5
20 MINS. Rice
6
7
25 MINS. 400°F
Pork Chops
8
60 MINS. 400°F Stew
9
10
30 MINS. 400°F Chicken
11
40 MINS. 430°F Potatoes
12
15 MINS. 400°F Shellfish
13
3 MINS. 400°F Toast
14
15
10 MINS. 400°F
Frozen
Snacks
30 MINS. 325°F
Spare
Ribs
18 MINS.
425°F
(water
bath/pan)
60 MINS.
450°F
Casserole
Rotisserie
Chicken
375°F
(water
bath/pan)
8 MINS. 450°F Beef 2
20 MINS. 355°F
Baked
fish
4
To Set, a new Smart preset, press 'SET' until you come to the first
free slot, then select the burner setting you desire and whether you
want to use pressure and or rotisserie. Set the temperature & time
and then the 'Start' button. That slot will now remember those
settings for the next time you are preparing the same meal.