13
11
AIR
FRYING TIPS
9
Rice
12 min N/A
225
4.5 Psi
1.5 - 12 Psi Normal
8 min 12 min
15 min
N
10 hrs.
158 ºF
4.5 Psi 4.5 Psi
4.5 Psi
Porridge
5 min 1 min- 4 hrs 216
1.5 Psi
1.5 - 12 Psi Less
5 min 20 min
30 min
N
10 hrs.
158 ºF
1.5 Psi 6 Psi
12 Psi
Multigrain
40 min
1 min- 4 hrs 243
12 Psi
1.5 - 12 Psi Normal
20 min 40 min
1 hr
N
10 hrs.
158 ºF
12 Psi 12 Psi
12 Psi
Cake
40 min
1 min- 4 hrs 243
12 Psi
1.5 - 12 Psi Normal
25 min 40 min
45 min
N
10 hrs.
158 ºF
12 Psi 12 Psi
12 Psi
Meat/Steaw
35 min
1 min- 4 hrs 243
12 Psi
1.5 - 12 Psi Normal
20 min 35 min
45 min
N
10 hrs.
158 ºF
12 Psi 12 Psi
12 Psi
Beans/Chili
30 min
1 min- 4 hrs 243
12 Psi
1.5 - 12 Psi Normal
25 min 30 min
40 min
N
10 hrs.
158 ºF
12 Psi 12 Psi
12 Psi
Poultry
30 min
1 min- 4 hrs 243
12 Psi
1.5 - 12 Psi Normal
20 min 30 min
30 min
N
10 hrs.
158 ºF
10.5 Psi 10.5 Psi
12 Psi
Sterilize
30 min
1 min- 4 hrs 228
6 Psi
1.5 - 12 Psi Normal
30 min 30 min
30 min
N
10 hrs.
158 ºF
0 Psi 6 Psi
12 Psi
Sauté
30 min
1 min- 1 hrs N/A
N/A
N/A
Normal
30 min 30 min
10 min
N
10 hrs.
158 ºF
210 ºF 298 ºF
365 ºF
Slow Cook
8 hrs
2 hrs- 20 hrs N/A
N/A
N/A
Less
8 hrs
6 hrs
4 hrs
N
10 hrs.
158 ºF
172 ºF 192 ºF
208 ºF
Egg
15 min
1 min- 4 hrs N/A
N/A
N/A
More
5 min 10 min
15 min
N
10 hrs.
158 ºF
203 ºF 203 ºF
203 ºF
Yogurt
8 hrs
30 min- 99.5 hrs N/A
N/A
N/A
Normal
8 hrs
8 hrs
Boil
N
10 hrs.
158 ºF
100 ºF 111 ºF
212 ºF
Keep Warm
10 hrs
30 min- 12 hrs N/A
N/A
N/A
Normal
10 hrs 10 hrs
10 min
N
10 hrs.
158 ºF
131 ºF 140 ºF
158 ºF
SET
TING
’S CHAR
T
15
Functions Default Cooking Cooking Time Pressure Cooking Default Pressure Pressure Range Default Status Less Time Normal Time More Time Delay Start Default Keep Keep Warm
Time/Min Range/Min Temp/ºF Valve & Pressure & Pressure & Pressure Y/N Warm Time Temp
