Goldair GBQ250, Operating Instructions Manual

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DO

Use spanner to tighten all gas fittings

Check all gas hose and line connections for
damage, cuts or cracks each time you use the
BBQ.

Always leak test with soapy water

Check main burners and rest of BBQ regularly
for insect nets such as spiders, ants, etc. Nets are
dangerous and need to be fully cleaned. These
nets can block burner and gas lines restricting gas
flow.

Use the BBQ in ventilation areas

Cool the BBQ before replacing the lid or cover

Accessible parts maybe very hot. Always keep
children away from the BBQ

Have the gas cylinder filled by an authorized
LPG supplier

Always wear protective gloves when handling
hot components

Close the gas cylinder valve after each use.

Clean the drip tray regularly.

Keep the appliance away from combustible
materials, gasoline, flames, liquids or vapors.
 “Burning off” the BBQ after every use (for
approx 15 minutes) will keep excessive food
residue to a minimum.
DO NOT

Lean over BBQ when lighting

Leave cooking food unattended

Store combustible material, gasoline or flammable
liquids and/or vapors within vicinity of the BBQ

Use BBQ with any cover on

Use plastic or glass utensils on the BBQ

Use the BBQ in strong winds

Dismantle control valves

Test for gas leaks with a naked flame

Store spare gas cylinders in the cabinet

Lay the gas cylinder down (always keep upright)

Use BBQ indoors

Modify the construction of the BBQ or the size of
any burner, injector orifice or any other components.
This will void your warranty.

Move the BBQ during using

Obstruct any ventilation of the BBQ

Allow the flexible gas supply hose or any electrical
cord to come in contact with any heated surface of
the BBQ

Use charcoal or any other solid fuel in this BBQ

Disconnect any gas fittings while the BBQ is in
use

Use a rusty or dented gas cylinder with a
damaged gas valve

Fill the gas cylinder beyond 80% cap

Lean heavily on the side shelves of your BBQ or
attempt to transport your BBQ by lifting it from the
side shelves.
•Should the burners extinguish for any reason, turn off all control knobs and the cylinder gas valve.
Wait 5 minutes before attempting to relight the appliance.
•If a grease or fat fire occurs, turn off at control knobs and turn off the gas cylinder valve
immediately until the fire is out.
•A leak test must be carried out prior to using the BBQ for the first time and each time the gas
cylinder is refilled, or each time the gas hose and gas regulator have been disconnected from the
gas cylinder or appliance.