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Front Mounted Knife Sharpener
BE ALERT. The next step will expose knife.
4. Place the knife gap set tool at the top edge of the slicer table near the knife edge (Figure 16-3).
5. Turn the slice thickness dial counterclockwise to 13 and a half (Figure 16-4).
Note: Knife edge should be aligned with the bottom of the gap set tool (Figure 16-5).
6. Install the knife gap set tool back into the front mounted sharpener (Figure 16-6).
PREPAIRING TO SHARPEN
1. Unplug the slicer and turn slice thickness dial clockwise until it stops and slicer table covers the knife’s edge.
2. Clean and dry both sides of knife before sharpening. Refer to Cleaning & Sanitizing section of the Owner’s Manual supplied
with the machine.
The slicer knife if very sharp. Exercise extreme caution when
working near the knife.
Figure 16-1
Figure 16-2
Figure 16-3
Figure 16-4
Figure 16-5
Figure 16-6
Figure 16-7
7. Place the front mounted sharpener on the top edge of the slicer table against the thumb guard (Figure 16-7).
8. Hold the front mounted sharpener and the carriage handle (Figure 16-8). Push the carriage forward until the two guide pins on
the front mounted sharpener slide into the gap.
9. Hold the front mounted sharpener and pull front mounted sharpner towards the slicer table edge to make sure front mounted
sharpener is in position.
Note: The socket head cap screw on the front mounted sharpener must rest on the top edge of the
slicer table (Figure 16-9).
10. Turn the locking knob assembly clockwise until pin touches back of the slicer table to secure the front mounted sharpener to
the slicer table (Figure 16-10).
Note: Front mounted sharpener should not move on slicer table.
Figure 16-8
Figure 16-9
Figure 16-10
INSTALLATION
1. Make sure carriage is pulled completely towards you in the home position (Figure 16-1).
2. Move end weight handle to the top of the carriage.
3. On the front mounted sharpener, turn the knife gap set tool counterclockwise to remove the knife gap set tool (Figure 16-2).