Globe GL12 Owner & Operator Instruction Manual Download Page 6

Page 7

INSTALLATION AND PROPER GROUNDING

UNPACKING:
1. Unpack the slicer immediately after receipt.  If the machine is found to be damaged, save the

packaging material and contact the carrier within fifteen (15) days of delivery.  Immediately contact
your source of the equipment.  You have no recourse to damage after fifteen (15) days.

2. You should receive with the slicer, rubber feet, lubricating oil, warranty card, and an owners

operator instruction manual.  Contact Globe or your local supplier if you did not receive all of these
materials.

TO AVOID SERIOUS PERSONAL INJURY PROPERLY

INSTALL SLICER IN ADEQUATE WORK AREA

ALWAYS install equipment in work area with adequate light and space.

ONLY operate on a solid, level, nonskid surface.

NEVER bypass, alter, or modify this equipment in any way from its original condition.  Doing so may
create hazards and will void warranty.

NEVER operate slicer without knife cover and knife ring guard securely installed.

NEVER operate without all warnings attached.

INSTALLATION:

1. Read this manual thoroughly before installation and operation.  DO NOT proceed with installation

and operation if you have any questions or do not understand anything in the manual.  Contact your
local representative or Globe first.

2. Remove the slicer from the corrugated box.

3. Make sure rubber feet are firmly tightened to the slicer base.

NEVER USE SLICER WITHOUT RUBBER FEET INSTALLED.

4. Select location for slicer that has a level, solid, nonskid surface and a well-lighted work area away

from children and visitors.

USE AT LEAST TWO PEOPLE TO LIFT SLICER UP TO OPERATING LOCATION.
NEVER ATTEMPT TO LIFT SLICER ALONE.

Summary of Contents for GL12

Page 1: ...com select Service button 2 Or Call Globe service department 937 297 7247 and ask for the contact information for your local service company This manual contains important safety instructions which m...

Page 2: ...IONS 9 10 CLEANING 11 13 KNIFE SHARPENING 14 15 SIMPLE MAINTENANCE AND REPAIR 16 17 TROUBLESHOOTING GUIDE 18 LIMITED SLICER WARRANTY 19 GLOBE FOOD EQUIPMENT COMPANY P O BOX 3209 DAYTON OH 45401 PHONE...

Page 3: ...he owner and the operator to remain alert to any hazards posed by the function of this equipment particularly the sharp knife blade and all moving parts If you are ever uncertain about a particular ta...

Page 4: ...g Area Start Stop Buttons Power Indicator Light End Weight Food Chute Food Chute Handles Slice Thickness Dial Rubber Feet Knife Ring Guard Knife Motor Data Plate Slicer Table Knife Chute Arm Food Chut...

Page 5: ...OOD CHUTE HANDLE to push food chute during slicing ONLY USE THE END WEIGHT NOT YOUR HAND to hold food products when slicing Never put your hand on or around food chute when slicer is on DO NOT CATCH S...

Page 6: ...l nonskid surface NEVER bypass alter or modify this equipment in any way from its original condition Doing so may create hazards and will void warranty NEVER operate slicer without knife cover and kni...

Page 7: ...5 Inspect slicer to ensure all parts have been provided 6 Make sure knife cover and knife ring guard are in place 7 Make sure warning labels are properly positioned and legible and owners manual is a...

Page 8: ...securely installed ONLY USE FOOD CHUTE HANDLE to push the food chute during manual slicing ONLY USE THE END WEIGHT NOT YOUR HAND to hold food products when slicing Never put your hand on or around fo...

Page 9: ...The slicer will not start unless the knife cover is in place and the knife cover release knob is securely tightened DO NOT hold the food product with your hand Never put you hand on or around food chu...

Page 10: ...l tools NOTE It may be desirable to wear non cutting safety gloves during the cleaning operation DISASSEMBLY CLEANING 1 Turn slicer off 2 Turn slice thickness dial completely clockwise so table covers...

Page 11: ...ER use scrubber pad steel wool or abrasive material to clean the slicer NEVER remove sharpener from slicer or immerse in water Clean the disassembled components with a mild detergent and warm water so...

Page 12: ...leaner per instructions on the label Products containing sodium hypochlorite should not be used on the slicer Clean and wipe down the entire slicer including the food chute and end weight Use a mild n...

Page 13: ...ficient than heavy sharpening at less frequent intervals PREPARING TO SHARPEN 1 Turn slicer off by pressing the red stop button 2 Clean and dry both sides of the knife before sharpening following inst...

Page 14: ...NISH SHARPENING When sharpening is finished follow these procedures 1 Turn the slicer off by pressing the red stop button Unplug the power cord 2 Push in knob 1 Rotate the sharpener knob completely co...

Page 15: ...slice thickness dial completely clockwise after each use USE ONLY GLOBE PARTS properly installed LUBRICATION Various slicer parts need to be lubricated periodically using mineral oil Mineral oil is a...

Page 16: ...distribute the oil on the shafts 3 Wipe off any excess oil that drips onto the sharpener End Weight Slide Rod The end weight slide rod should be lubricated weekly with a few drops of Globe oil 1 Appl...

Page 17: ...rn stones Stones not properly aligned SOLUTION Plug in slicer Reset breaker at power box Install knife cover Sharpen knife make sure knife and stones are clean Sharpen or have new knife installed Call...

Page 18: ...TY PERSONAL INJURY LOSS OF BUSINESS OR PROFITS OR OTHER ECONOMIC LOSSES OR STATUTORY OR EXEMPLARY DAMAGES WHETHER IN NEGLIGENCE WARRANTY STRICT LIABILITY OR OTHERWISE This Warranty is given only to th...

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