Glastender, Inc. 5400 North Michigan Road Saginaw, MI. 48604-9780
800.748.0423 989.752.4275 Fax: 989.752.4444 www.glastender.com
BIK-EY
Beer Panel Installation Instructions
F-750-363 Rev. A
These instructions assume that the primary regulator and CO2 line to the walk-in cooler are already installed.
1. Position the regulator panels according to factory instructions.
2. Connect CO2 source line to one end of regulator bank (A). If there is more than one panel, continue the line to the
next panel until all panels are connected
3. Attach an Empty Keg Detector (B) to each of the black EKD mounting brackets by sliding them in place. The EKD can
be mounted to flow left or right. Position them so that the EKD output port points in the appropriate direction to flow to
the corresponding Y angle bracket (C).
4. A jumper line (D) ships attached to the bottom of each Y angle bracket (C). Connect the free end if the jumper line to
the side output port on the appropriate EKD. Use a black washer on the EKD end.
5. Approximately 9 feet of clear vinyl beer line (E) is provided for the keg jumper line from each keg to its EKD. Trim
clear line to size and attach one end to the bottom input port of the EKD and the other end to the keg tap.
6. Approximately 9 feet of red air line (F) is provided for the jumper line from each keg to its regulator (G). Trim red air
line to size and attach one end to the regulator and the other end to the keg tap.
7. Attach the polyline (H) from the beer line set (conduit) to the top output ports of each Y angle bracket.
8. Approximately 6 feet if exhaust line (I) is provided for the exhaust port of each EKD. Trim the exhaust line to length
and attach to each EKD exhaust port so the exhaust can be drained to a bucket. No clamp is required.
9. The keg regulators (G) provide individual pressure to each keg. Upon start up, the ideal gauge pressure will depend on
the type of gas involved as well as the length of the line runs. Since each keg is being split to dispense out of two differ-
ent faucets, the line runs between those two faucets must be balanced. The goal is to achieve a flow rate of 2 ounces per
second. If you do not have even flow rate out of each of the two faucets and are not certain of how to balance the system,
consult the factory.
A
E
G
F
B
C
D
H
I
04-06-06
