8
INGREDIENTS
1 Frozen puff pastry
sheet
Mixture of berries
(e.g. strawberries,
blueberries,
raspberries)
Berry puree
Ice cream
Icing sugar
Makes 4
1. Allow pastry to thaw a little, and then cut the pastry
into four squares.
2. Preheat the grill.
3. Place the pastry onto the grill surface and cook for
3-4 minutes or until slightly risen and nicely golden.
Remove from the grill and while still hot, split open
cross wise.
4. To serve, place each base onto a small plate, spoon
on the berries, place on top pastry, and drizzle with
berry puree. Sprinkle on icing sugar, and add a
scoop of ice cream on the side.
BERRY P
ASTRIES
Serves 2
1. Preheat the grill.
2. Mix the chopped walnuts with the sugar and
cinnamon in a bowl.
3. Split the bananas lengthwise, and then cut them
across their width.
4. When the grill has reached temperature, lay the
bananas on the grill, with the flat sides uppermost,
and spoon the mixture on top of them.
5. Keep the grill lid open and cook for 3-4 minutes.
6. The bananas will be warm and the cinnamon and
walnuts slightly glazed, when done.
INGREDIENTS
2 bananas, peeled
2 tbsp walnuts, finely
chopped
2 tbsp sugar
½ tsp cinnamon
GRILLED BANANAS
