Garland PASTA MAGIC, Installation And Operation Manual

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Document # G_GHD_OM_PASTACUISINE_4607873 – 08/21 6
INSTALLATION INSTRUCTIONS
burner operation.
The cooker flue opening must not be placed close to the
intake of the exhaust fan, and the cooker must never have its
flue extended in a “chimney” fashion. An extended flue will
change the combustion characteristics of the cooker, causing
longer recovery time. It also frequently causes delayed
ignition.
When installed beneath a ventilation hood, adequate
distance must be maintained from the flue outlet of the
cooker to the lower edge of the ventilation filter bank. Filters
should be installed at an angle of 45° with a drip tray placed
beneath the lowest edge of the filter. For U.S. installation,
NFPA standard No. 96 states, “A minimum distance of 18
inches (450mm) should be maintained between the flue
outlet and the lower edge of the filter.”
For installations in other than the United States, installers
should contact the appropriate local or national agency
for information on the construction and installation of
ventilating hoods.
,
CAUTION
DO NOT install this appliance directly over a drain
opening.
ELECTRICAL GROUNDING REQUIREMENTS
All electrically operated appliances must be grounded in
accordance with all applicable national and local codes. A
wiring diagram is located on the inside of the cooker door.
Refer to the rating plate on the inside of the cooker door for
the proper voltages.
DANGER
If this appliance is equipped with three-prong
(grounding) plug, it must be plugged directly into a
properly grounded receptacle. Do not cut or remove the
grounding prong from the plug.
DANGER
This equipment requires electrical power for operation.
Place the gas control valve in the OFF position in case of
a prolonged power outage.
Do not attempt to use the equipment during a power
outage.
General Installation Requirements
Qualified, licensed, and/or authorized installation
or service personnel, as defined in Section 1.5 of this
manual, should perform all installation and service on
Garland equipment.
Conversion of this appliance from one type of gas to
another should only be performed by qualified, licensed,
and/or authorized installation or service personnel as
defined in section - Installation, Operating and Service
Personnel.
Failure to use qualified, licensed, and/or authorized
installation or service personnel as defined in section -
Installation, Operating and Service Personnel, to install,
convert to another gas type, or otherwise service this
equipment will void the Garland warranty and may result
in damage to the equipment or injury to personnel.
Where conflicts exist between instructions and
information in this manual and local or national codes or
regulations, installation and operation shall comply with
the codes or regulations in force in the country in which
the equipment is installed.
Upon arrival, inspect the cooker carefully for visible or
concealed damage. (See Shipping Damage Claim
Procedure. )
CLEARANCE AND VENTILATION
The cooker(s) must be installed with 6 inches (150mm)
clearance at both sides and back when installed adjacent
to combustible construction; no clearance is required
when installed adjacent to noncombustible construction.
A minimum of 24 inches (600mm) clearance should be
provided at the front of the cooker. To provide the airflow
necessary for good combustion and burner operation, the
areas surrounding the cooker front, sides and rear must be
kept clear and unobstructed.
DANGER
This appliance must be installed with sufficient
ventilation to prevent the occurrence of unacceptable
concentrations of substances harmful to the health of
personnel in the room in which it is installed.
One of the most important considerations of efficient cooker
operation is ventilation. Cookers must be installed in an area
with an adequate air supply and adequate ventilation. Make
sure the cooker is installed so that products of combustion
are removed efficiently, and that the kitchen ventilation
system does not produce drafts that interfere with proper