Gallet MAP 203 Baguette, Instruction Manual

Page: 29 / 40

ENG
ENG - 29
Display description
P15 Color of
P16 Bread size
P17 Number of program
P18 The operation time for
each program
AbOUT bREAD MAKERS
It is nice to know that technology is actually helping to preserve the art of home bread making
for generations to come.Like most kitchen appliances, your bread maker is a labour-saving devi -
ce. The principal benefit is that all the kneading, rising and baking is performed within a space
saving, self-contained unit. Your Home Bakery will easily produce superb loaves time and again
provided the user follows the instructions and understands a few basic principles. Unless you
enjoy eating breeze blocks, it is not wise to expect the machine to think for you. It cannot tell
you that you’ve forgotten the yeast or that the flour was the wrong type or measured incorrectly.
With the continued success of the our bread maker it is nice to know that technology is actually
helping to preserve the art of home bread making for generations to come. Like most kitchen
appliances, your bread maker is a labour-saving device. The principal benefit is that all the
kneading, rising and baking is performed within a space saving, self-contained unit. Your Home
Bakery will easily produce superb loaves time and again provided the user follows the instructi -
ons and understands a few basic principles.
AFTER POWER-UP
As soon as the bread maker is plugged into the power supply, a beep will be heard and “ 1 3:30”
appears in the display. But the two dots between the “3” and “30” will light. The “1” is the default
program. The arrows point to STŘEDNÍ (MEDIUM) and VELKÝ (2.5 LB). They are default set -
ting.
START / STOP
For starting and stopping the selected baking program.
To start a program, press the “START/STOP” button once. A short beep will be heard and the
two dots in the time display begin to flash and the program starts. Any other button is inactivated
except the “START/STOP” button after a program has begun.
To stop the program, press the “START/STOP” button for approx. 3 seconds, then a beep will
be heard, it means that the program has been switched off. This feature will help to prevent any
unintentional disruption to the operation of program.
MENU
It is used to set different programs. Each time it is pressed (accompanied by a short beep) the
program will vary. Press the button discontinuously, the 10 menus will be cycled to show on the
LCD display. Select your desired program. The functions of 10 menus will be explained below.
basic
: kneading, rise and baking normal bread. You may also add ingredients to increase
flavor.
Quick : kneading, rise and baking loaf within the time less than Basic bread. But the bread
baked on this setting is usually smaller with a dense texture.
1)
2)