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IV. INSTRUCTIONS FOR USE OF THE MW OVEN
SCHEMATIC IMAGE AND APPLIANCE DESCRIPTION (Fig. 2)
2
A1
A2
A3
A4
A5
A6
A7
B
C
A
D
C2
C1
A – Microwave oven
A1 –
Ventilation openings
A2 –
Door
A3 – Door sealing
A4 –
Door latches
A5 –
Safety glass
A6 – Turntable shaft
A7 – Turntable ring
B – Glass plate
C – Control panel
C1 – Power
C2 – Timer
D – Grill accessories
MICROWAVE POWER TABLE
Function/Power
Symbol Power (%)
Use
Max.
100
(mic.)
–
boiling water, fresh fruit, vegetable, fish
and poultry, heating milk
–
browning beef meat-loaf
Middle High
77
(mic.)
–
all heating
–
baking meat and poultry
–
cooking mushrooms, shellfish and food
containing cheese and eggs
Middle
55
(mic.)
–
baking cakes, pies
–
cooking eggs, rice and pudding
–
cooking meat, poultry and soups
Middle low /
Defrosting
33
(mic.)
–
melting butter, chocolate
–
all defrosting
Min.
17
(mic.)
–
softening butter, cheese and ice-cream
–
dough rising
