Gaggenau VI 232 12 Series, Instruction Manual

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Table of contents
Instruction manual
Intended use 4
Important safety information 5
Causes of damage 6
Overview 6
Protecting the environment 7
Energy-saving advice 7
Environmentally-friendly disposal 7
Cooking with induction 7
Advantages of induction cooking 7
Cookware 7
Getting to know your appliance 9
The control panel 9
Control knob 9
The hotplates 9
Residual heat indicator 9
Operating the appliance 10
Setting the cooking zone 10
Chef's recommendations 10
Flexible cooking zone 12
Advice on using cookware 12
As two independent hotplates 12
As a single hotplate 12
PowerBoost function 13
Activating 13
Deactivating 13
Frying sensor 13
Advantages when frying 13
Frying pans for the frying sensor 13
Temperature settings 14
Table 14
Setting procedure 16
Automatic safety switch-off function 16
Cleaning 17
Hob 17
Hob surround 17
Control knob 17
Cleaning the control panel 17
FAQ 18
What to do in the event of a fault 19
Demo mode 19
After-sales service 20
E number and FD number 20
Additional information on products, accessories,
replacement parts and services can be found at
www.gaggenau.com and in the online shop
www.gaggenau.com/zz/store