en
How it works
30
Food
Weight
Microwave output
setting
Duration
Vegetables, 1 portion
8
150 g
600 W
2 – 3 mins
Vegetables, 2 portions
8
300 g
600 W
3 – 5 mins
1
Place a spoon in the glass.
2
Do not overheat alcoholic drinks.
3
Check the food occasionally.
4
Heat up baby food without the teat or lid.
5
Always shake the food well after heating.
6
Always check the temperature.
7
Cover the food.
8
Add a little liquid to the food.
23.4 Cooking
With your appliance you can cook food.
Cooking with the microwave
Note:
Cooking tips
¡
Use microwave-safe cookware with a lid. You can also use a plate or a microwave cover to cover the dish. Take
ready meals out of the packaging.
¡
Distribute the food flat in the cookware. Food which lies flat cooks more quickly than food which is piled high.
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Place the cookware on the bottom of the cooking compartment.
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The food transfers heat to the cookware. The cookware can become very hot. Use oven gloves.
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After heating, leave the food to rest for 2 to 5ºminutes.
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The food will retain most of its natural flavor. Use salt and seasonings sparingly.
Food
Weight
Microwave output
setting
Duration
Whole chicken, fresh, without giblets
1
1200 g
600 W
25 – 30 mins
Fish fillet, fresh
400 g
600 W
7 – 12 mins
Vegetables, fresh
2, 3, 4
250 g
600 W
6 – 10 mins
Vegetables, fresh
2, 3, 4
500 g
600 W
10 – 15 mins
Potatoes
2, 3, 4
250 g
600 W
8 – 10 mins
Potatoes
2, 3, 4
500 g
600 W
12 – 15 mins
Potatoes
2, 3, 4
750 g
600 W
15 – 22 mins
Rice
5
125 g
1. 600 W
2. 180 W
1. 4 – 6 mins
2. 12 – 15 mins
Rice
5
250 g
1. 600 W
2. 180 W
1. 6 – 8 mins
2. 15 – 18 mins
Desserts, e.g. blancmange (instant)
4
500 ml
600 W
5 – 8 mins
Fruit, compote
4
500 g
600 W
9 – 12 mins
1
Turn the dish halfway through the cooking time.
2
Cut into pieces of equal size.
3
Add a little water to the food.
4
Carefully stir the food occasionally.
5
Add double the amount of liquid.
Blancmange made from blancmange powder
WARNING ‒ Risk of burns!
Heated food gives off heat. The cookware may become
hot.
▶
Always use oven gloves to remove cookware or ac-
cessories from the cooking compartment.
1.
Mix together one packet of blancmange powder
with sugar and a little milk in a tall microwave-suit-
able bowl in accordance with the package instruc-
tions so that there are no lumps.
2.
Add the rest of the milk and stir again.
3.
Place the bowl into the cooking compartment and
close the appliance door.
4.
Set the appliance according to the recommended
settings.