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14

Care & Cleaning

(Cleaning Chart)

Surfaces

Aluminum & Vinyl
Control Panel and
Trim Pieces

Glass, Painted and
Plastic  Body Parts,
Control Knobs and
Decorative Trim
Pieces

Stainless Steel
(some models) 

Oven

door & drawer front
panel

Oven Racks

Porcelain Enamel

Broiler Pan and Insert
(some models), Door
Liner, Body Parts.

Oven Door

Cooktop, Burner
Heads, Burner Caps
& Grates

How to Clean

Use hot, soapy water and a cloth. Dry with a clean cloth.

Before cleaning the control panel, turn all controls to OFF and remove the control knobs. To
remove, pull each knob straight off the shaft. Clean using hot, soapy water and a dishcloth.
Rinse with a clean water and a dishcloth. Be sure to squeeze excess water from the cloth before
wiping the panel; especially when wiping around the controls. Excess water in or around the
controls may cause damage to the appliance. Be sure to rinse the cleaners as bluish stains may
occur during heating and cannot de removed. To replace knobs after cleaning, line up the flat
sides of both the knob and the shaft; then push the knob into place.

Using a soft cloth, clean with mild dish detergent and water or a 50/50 solution of vinegar and
water. Follow by rinsing the area with clean water; dry and polish with a soft cloth. Glass cleaners
may be used if sprayed on a soft cloth first.  

DO NOT

 spray liquids directly on the control pad and

display area. Do not use large amounts of water on the control panel - excess water on the control
area may cause damage to the appliance. Do not use other liquid cleaners, abrasive cleaners,
scouring  pads, or paper towels - they will damage the finish. To remove control knobs, turn to the
OFF position; grasp firmly and pull straight off the shaft. To replace knobs after cleaning, line up
the flat sides of both the knob and the shaft; then push the knob into place.

Clean with hot, soapy water and dishcloth. Rinse with clean water and cloth. 

Do not use

cleaners with high concentrations of chlorides or chlorines.

 Do not use harsh scrubbing

cleaners. Only use kitchen cleaners that are especially made for cleaning stainless steel.
Always be sure to rinse the cleaners off from the surface as bluish stains may occur during
heating that cannot be removed.

Remove racks. See "To remove and to replace an oven rack" under 

Oven vent(s) and racks

.

Use a mild, abrasive cleaner, following manufacturer's instructions. Rinse with clean water and
dry. After cleaning the racks, rub the sides of the racks with wax paper or a cloth containing a
small amount of baby oil or salad oil (this will make the racks glide easier into the rack positions).

Gentle scouring with a soapy scouring pad will remove most spots. Rinse with a 1:1 solution
of clear water and ammonia. If necessary, cover difficult spots with an ammonia-soaked paper
towel for 30 to 40 minutes. Rinse with clean water and a damp cloth, and then scrub with a soap-
filled scouring pad. Rinse and wipe dry with a clean cloth. Remove all cleaners or the porcelain
may become damaged during future heating. 

DO NOT

 use spray oven cleaners on the cooktop.

Use soap & water to thoroughly clean the top, sides and front of the oven door. Rinse well. You
may use a glass cleaner on the outside glass of the oven door. 

DO NOT

 immerse the door in

water. 

DO NOT spray or allow water or the glass cleaner to enter the door vents.

 DO NOT

use oven cleaners, cleaning powders or any harsh abrasive cleaning materials on the outside
of the oven door.

DO NOT

 clean the oven door gasket. The oven door gasket is made of a woven material, on

Self-Cleaning models, which is essential for a good seal. Care should be taken not to rub,
damage or remove this gasket.

See 

Cleaning the Cooktop, Burner Caps, Burner Heads & Grates in the 

General Care &

Cleaning

 section for complete instructions.

Cleaning Various Parts of Your Range

Before cleaning any part of the range, be sure all controls are turned OFF and the range is cool. Remove spillovers and heavy
soiling as soon as possible. Regular cleanings will reduce the effort required for major cleanings later.

DO

 HAND

CLEAN FRAME

DO NOT 

HAND

CLEAN OVEN

DOOR GASKET

DO 

HAND

CLEAN

DOOR

Summary of Contents for PLGF659EC

Page 1: ...8 19 Adjusting Your Oven Temperature 12 Solutions to Common Problems Care Cleaning 13 18 Cooking Informations 11 12 Setting Oven Controls 10 Before Setting Oven Controls 10 Features at a Glance 6 Important Safety Instructions 3 5 Welcome 2 Setting Surface Controls 7 8 Surface Cooking 9 ...

Page 2: ... for your appliance and feature information for several models Your product may not have all the described features The graphics shown are representative The graphics on your appliance may not look exactly like those shown These instructions are not meant to cover every possible condition and situation that may occur Common sense and caution must be practiced when installing operating and maintain...

Page 3: ... this range Ask your dealer to recommend a qualified technician and an authorized repair service Know how to disconnect the power to the range at the circuit breaker or fuse box and gas supply at the main shutoff valve in case of an emergency Remove the drawer to access the valve User servicing Do not repair or replace any part of the appliance unless specifically recommended in the manuals All ot...

Page 4: ...ition of clothing Proper relationship of utensil to the surface burner will also improve efficiency Utensil handles should be turned inward and not extend over adjacent surface burners To reduce the risk of burns ignition of flammable materials and spillage due to unintentional contact with the utensil The handle of the utensil should be positioned so that it is turned inward and does not extend o...

Page 5: ...rnia Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause cancer birth defects or other reproductive harm and requires businesses to warn customers of potential exposure to such substances For personal safety the cooktop must be properly grounded For maximum safety the power cord must be plugged into an electr...

Page 6: ...es At a Glance Electronic Oven Controls with Clock and Kitchen Timer Interior Oven Light Burner Valve Knob Burner Valve Knob Self Cleaning Interior Oven Oven Vent Burner Valve Knob Burner Valve Knob Burner Valve Knob One Piece Door Handle Stainless Steel Oven Door 5 000 BTU Simmer Burner Storage Drawer Adjustable Oven Racks 12 000 BTU Power Burner 9 500 BTU Burner 14 000 BTU Power Burner 16 000 BT...

Page 7: ...ner Skirts 5 Unpack Burner Grates and position on cooktop REMEMBER DO NOT ALLOW SPILLS FOOD CLEANING AGENTS OR ANY OTHER MATERIAL TO ENTER THE GAS ORIFICE HOLDER OPENING Always keep the Burner Caps and Burner Heads in place whenever the surface burners are in use Electrodes must align into slot or hole for each Burner Head Figure 1 Figure 2 It is very important to make sure that all of the Surface...

Page 8: ...cooking start on the highest control setting and then turn to a lower one to complete the process Use the recommendations below as a guide for determining proper flame size for various types of cooking The size and type of utensil used and the amount of food being cooked will influence the setting needed for cooking Flame Size Type of Cooking High Flame Start most foods bring water to a boil pan b...

Page 9: ...ht of handle does not tilt pan Pan is well balanced Pan sizes match the amount of food to be prepared Made of material that con ducts heat well Easy to clean INCORRECT Curved and warped pan bottoms Pan overhangs burner grate by more than 2 5 cm 1 Heavy handle tilts pan Flame extends beyond pan Figure 2 Figure 1 DO NOT use a wok if it is equipped with a metal ring that extends beyond the burner cir...

Page 10: ...s 1 rack 2 or 3 Multiple racks 2 4 Frozen pies angel food cake yeast bread 1 or 2 casseroles small cuts of meat or poultry Turkey roast or ham 1 Note Always use caution when removing food Removing and Replacing Oven Racks To remove pull the rack forward until it stops Lift up front of rack and slide out To replace fit the rack onto the guides on the oven walls Tilt the front of the rack upward and...

Page 11: ...preheat to the selected temperature be fore placing food in oven Choose pan sizes that will permit 5 1 cm to 10 2 cm 2 to 4 of air space on all sides when placed in the oven Use a medium weight aluminum baking sheet Allow oven to preheat to the selected temperature be fore placing food in the oven Use proper rack position for baking needs Set oven temperature 25 F 12 C lower than recom mended Set ...

Page 12: ...ter can cause a grease fire to spread and cause personal injury To set for broiling Refer to the Timer Guide Broiler Clean Up Tips some models To make cleaning easier line the bottom of broiler pan with aluminum foil DO NOT cover the broiler grid with foil To prevent grease from baking on remove the broiler pan from the oven as soon as cooking is completed Use hot pads because the broiler pan is e...

Page 13: ...oth Large spillovers can cause heavy smoke or fire when subjected to high temperatures DO NOT allow food spills with a high sugar or acid content such as tomatoes sauerkraut fruit juices or pie filling to remain on the surface as they may cause a dull spot even after cleaning 2 Clean any soil from the oven frame and the door liner see illustration These areas heat sufficiently during self cleaning...

Page 14: ...s or chlorines Do not use harsh scrubbing cleaners Only use kitchen cleaners that are especially made for cleaning stainless steel Always be sure to rinse the cleaners off from the surface as bluish stains may occur during heating that cannot be removed Remove racks See To remove and to replace an oven rack under Oven vent s and racks Use a mild abrasive cleaner following manufacturer s instructio...

Page 15: ...s Burners are sealed cleanups are easy when spillovers are cleaned up immediately The cooktop Burner Heads and Caps should be routinely cleaned Keeping the Burner Head Ports clean will prevent improper ignition and an uneven flame Refer to the following instructions Use caution when replacing the Burner Caps so the Electrodes are not damaged This may cause a delayed ignition or prevent the burner ...

Page 16: ...to the ceramic cooktop surface Permanent damage such as pitting of the cooktop surface may occur if not removed immediately After turning the surface elements OFF use a razor blade scraper or a metal spatula with a mitt and scrape the soil from the hot surface as illustrated Allow the cooktop to cool and use the same method for heavy or burned on soils Do not use the following on the ceramic glass...

Page 17: ...ven bottom and position the back tabs in place in the slots at the rear of the oven 2 Lower the front of the oven bottom and slide into place Storage Drawer Use the storage drawer for storing cooking utensils The drawer can be removed to facilitate cleaning under the range Use care when handling the drawer To open the storage drawer push the drawer in gently and it will spring open To close push t...

Page 18: ...e and allow burner to operate until flame is full Dry the burners thoroughly following instructions in the General Care Cleaning section 1 Dust particles in main line Allow the burner to operate a few minutes until flame turns blue 2 Salt air in coastal areas A slightly orange flame is unavoidable 1 Coarse particles such as salt or sand between cooktop and utensils can cause scratches Be sure cook...

Page 19: ...Excessive spillovers in oven This is normal especially for pie spillovers or large amounts of grease on the oven bottom Wipe up excessive spillovers before starting the self clean cycle If flames or excessive smoke are present stop the self clean cycle and follow the steps under Stopping or Interrupting a Self Cleaning Cycle in this Use and Care Guide 1 Meat is too close to the element Reposition ...

Page 20: ...ion or limitation of incidental or consequential damages so this limitation or exclusion may not apply to you 2 Service calls which do not involve malfunction or defects in workmanship or material or for appliances not in ordinary household use The consumer shall pay for such service calls 3 Damages caused by services performed by servicers other than Electrolux Home Products North America or its ...

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