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Meat
Type
Min-Max capacity
of ingredients (g)
Time (minutes)
Temperature (°C)
To Do halfway
the baking time
Extra information
Steak
100-500
8-12
180
Turn
Pork chops
100-500
10-14
180
Turn
Hamburger
100-500
7-14
180
Turn
Add ½ spoon of oil
Sausages
100-500
13-15
200
Turn
Add ½ spoon of oil
Drumstick
100-500
18-22
180
Turn
Add ½ spoon of oil
Chicken breast
100-500
10-15
180
Turn
Add ½ spoon of oil
Snack
Type
Min-Max capacity
of ingredients (g)
Time (minutes)
Temperature (°C)
To Do halfway
the baking time
Extra information
Spring roll
100-400
8-10
200
Turn
Add ½ spoon of oil
Frozen Chicken nuggets
100-500
6-10
200
Turn
Add ½ spoon of oil
Frozen Fish Sticks
100-400
6-10
200
-
Add ½ spoon of oil
Croquettes
100-400
8-10
200
-
Add ½ spoon of oil
Vegetables
100-400
10
180
-
Remark
: Add 5 minutes to the baking time if the appliance starts cold.
EN
Summary of Contents for RETRO FRI0802015BLP
Page 1: ...MODEL RETRO FRI0802015BLP THE AIR FRYER RETRO User manual...
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