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6. Cleaning and maintenance 

 

6.1 Cleaning intervals, daily or according the duration of use of the appliance 

 
CAUTION  

Only use non-caustic, non-abrasive cleaner. 
Only use non-abrasive cleaning cloths. 
Only use cleaners which are permitted for the food area.  
Always carry out cleaning work only after the frying oil and the deep fryer have cooled down to a temperature 
level at which no scalding can occur. 

 

Cleaning area  

Cleaning work 

External surfaces and covers 

Clean with damp cloth 

Control panel  

Clean with damp cloth 

Fast coupling

 

(option pump) 

Cleaning agent / hot water 

Frying pot  

Dishwashing/ hot water 

Frying basket  

Dishwashing/ hot water 

Frying basket holder 

Dishwashing/ hot water 

Frying oil pot cover 

Dishwashing/ hot water 

Internal surfaces and covers 

Clean with damp cloth 

Connecting cables 

Clean with damp cloth 

Oil receptacle container 

Dishwashing/ hot water 

Deep fryer surrounds 

Clean with hard and soft brushes and damp cloths and follow 
special instructions if necessary 

 

6.2 Frying oil exchange 

 
Filtration 

Daily or according to the intensity of use 

Exchange 

According to the saturation 

 

6.3 Periodic checks 

 
Oil catcment container  

Cleanliness, filling level 

Frying oil quality  

According to hygiene regulations 

Frying pot 

Cleanliness, settled frying residues 

Drain pipe and fast coupling 

Cleanliness, function, sealing after installation 

Submerged heating 

Surface 

 

6.4 Maintenance 

 
We recommend a regular maintenance service by a after sales service company, according to the intensity of use of 
the equipment. 
 
Occasional use 

Less than 8 h per day 

A maintenance service per year 

Middle use 

8 to 12 h per day 

One to two maintenance service per year 

Intensive use 

More than 12 h per day 

One intermediate service as well as one basis service per 
year 

 

7. After sales service 
 

In the case of a breakdown, contact your local dealer or the nearest repair centre. However, before contacting it, 
check: 
 
- that the fuses have not gone 
- if the electric plug is pushed right in 
- if the machine has been started correctly 
- if the oil level is correct 
 

Important! 

 
If you call the repair centre, give the type and number of your machine. You will find these on the small plate on the 
panel behind the door. 

Summary of Contents for Profi 10

Page 1: ...r i f r i a r o S A Chemin de St Joux 7 CH 2520 La Neuveville Tel 41 32 752 46 52 Fax 41 32 752 46 88 s a l e s f r i f r i c o m Cooking Systems with Oil E u r o p e a n S e r v i c e a n d L o g i s...

Page 2: ...anel F hrungen f r Glissi res pour le Sliding rail for Steuerkasten bo tier de commande control box Anschlag f r Sicherheits But e de d tection Stop pin of the Endschalter du switch security switch Ab...

Page 3: ...Cuve Profi 6 8 10 Fritierkorb Panier a frire Frying basket Friteusendeckel Couvercle Cover lid Becken Profi 6 10 Cuve Profi 6 10 Frying pan Profi 6 10...

Page 4: ...bes Kg 0 75 2x 0 75 1x 1 2x 0 5 2x 1 2x 2x 0 5 2x 0 75 Fritier lmenge Minimum l 5 2x 5 8 2 x 8 12 Fritier lmenge Maximum l 7 2x 7 9 5 2 x 9 5 15 Stundenleistung TK Frites Kg 12 24 18 36 20 Stundenleis...

Page 5: ...befindet sich hinter der T re auf dem Abdeckblech b Anschluss nach EN 60335 1 und rtlichen Vorschriften d h Montage eines Netzsteckers f r entsprechende Nennstromst rke an das Anschlusskabel Anschluss...

Page 6: ...eitung und das Einhalten der vom Hersteller vorgeschriebenen Wartungs und Instandsetzungsvorschriften 3 2 Spezifische Gefahren und Weisungen ACHTUNG Die Friteuse ist ausschliesslich f r den beaufsicht...

Page 7: ...zugeteilt ist Dieses Ger t ist nicht daf r bestimmt durch Personen einschliesslich Kinder mit eingeschr nkten physischen sensorischen oder geistigen F higkeiten oder mangels Erfahrung und oder mangels...

Page 8: ...riteuse zur Verf gung stehen 4 Installation und Inbetriebnahme 4 1 Installation des Ger tes Bei der Installation des Ger tes sind folgende Punkte zu beachten Der Elektroanschluss darf nur durch einen...

Page 9: ...tion ist gleichzeitig der Fettschmelzzyklus Dieser erm glicht Fett Oel schonend auf 60 C aufzuheizen Die Heizung wechselt zwischen einer Heiz und Ruhephase Somit wird Fett schonend verfl ssigt und Fet...

Page 10: ...stung auf die eingestellte Temperatur Die Orange LED Heizphase blinkt w hrend dem aufheizen Sobald die eingestellte Temperatur erreicht ist wird die LED fix Zum Abschalten der Friteuse Drehen sie den...

Page 11: ...lanweisungen wenn notwendig 6 2 Intervalle des Frittier lwechsel Filtrieren T glich bzw je nach Gebrauchsintensit t Erneuern Auswechseln Je nach Abnutzung und S ttigung 6 3 Periodische Kontrollen lauf...

Page 12: ...2x 2x 0 5 2x 0 75 Quantit d huile niveau minimum l 5 2x 5 8 2 x 8 12 Quantit d huile niveau maximum l 7 2x 7 9 5 2 x 9 5 15 Rendement par heure de frites congel es Kg 12 24 18 36 20 Rendement par heu...

Page 13: ...ique de la machine Cette plaquette se trouve sur le panneau derri re la porte b Raccordement selon normes IEC resp CEI 335 1 et prescriptions locales c est dire Montage d une fiche sur le c ble d alim...

Page 14: ...maintenance et de r paration tablies par le fabricant 3 2 Dangers et consignes sp cifiques AVERTISSEMENT La friteuse est homologu e uniquement pour une utilisation sous surveillance Si le bac de r cup...

Page 15: ...sonnes enfants y compris avec des possibilit s physiques sensorielles ou mentales r duites ou le manque d exp rience et de connaissance moins qu ils aient t donn s la surveillance ou l instruction au...

Page 16: ...eau de la friteuse par rapport au sol varie entre 850mm au minimum et 900 au maximum b Distance minimum respecter entre l arri re de la friteuse et la paroi murale ou avec un autre appareil 30 mm c La...

Page 17: ...de temp rature est op rationnelle La s lection du mode Standby permet d atteindre la temp rature de 60 C en alternant les phase de chauffage et repos Ainsi dans le cas d utilisation de la graisse cel...

Page 18: ...r atteindre la consigne La led orange indicateur de chauffe clignote pendant la phase de chauffage D s que la consigne est atteinte elle devient fixe Pour arr ter la friteuse Placer le curseur sur la...

Page 19: ...rvalle de renouvellement de l huile de friture Filtrage Tous les jours ou selon l intensit d emploi Renouvellement Selon la d gradation et la saturation 6 3 Contr les p riodiques Bac de r cup ration d...

Page 20: ...2x 1 2x 2x 0 5 2x 0 75 Frying oil qty at minimum level l 5 2x 5 8 2 x 8 12 Frying oil qty at maximum level l 7 2x 7 9 5 2 x 9 5 15 Production of frozen chips per hour Kg 12 24 18 36 20 Production of...

Page 21: ...pond to those given on the rating plate This plate is located on the control panel inside the door b Connect according to IEC or CEI 335 1 standards and local regulations i e Fit a mains plug to the c...

Page 22: ...ance and repair instructions from the manufacturer are also part of the specified use 3 2 Specific dangers and instructions WARNING The deep fryer is exclusively authorized for supervised operation If...

Page 23: ...ey fulfil the minimum training and knowledge requirements as listed in this section and have been assigned a fixed area of responsibility This appliance is not intended for use by persons including ch...

Page 24: ...s operating manual must be available at all times to the personnel at the installation location of the deep fat fryer 4 Installation and starting up 4 1 Installation of the appliance When installing t...

Page 25: ...use The Standby position is also the fat melting cycle FMC This position allows to heat up slowly to 60 C The heating element switch on and off during this cycle in order to melt fat and to heat up f...

Page 26: ...having reached the 60 C The orange LED Heating phase is blinking during the FMC mode The LED becomes fix as soon as the end temperature is reached Set off of the fryer Turn the temperature selector i...

Page 27: ...oil exchange Filtration Daily or according to the intensity of use Exchange According to the saturation 6 3 Periodic checks Oil catcment container Cleanliness filling level Frying oil quality Accordin...

Page 28: ...on PCB board Polarit t der Sonden beachten Respecter la polarit des sondes Respect the polarity of the probes Gr nes Kabel entspricht Fil conducteur vert correspond au Green wire corresponds to Weisse...

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