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Cleaning, r
insing and ser
vicing
Pag
e 29
Rinsing the coffee, milk and powder systems
•
Rinsing is no substitute for daily cleaning! Cleaning is necessary to prevent residue build-up in the cof-
fee and milk areas!
•
if the technician has programmed it, the machine automatically rinses after certain time intervals, as
well as when it is switched on or off.
•
The machine should be rinsed before initial use, when not in use for extended periods (more than 2
days) as well as after cleaning and descaling.
Warning
Risk of scalding!
from hot water.
Do not touch the outlets or the
area under the outlets.
THE LEDs for the drinks that
can be selected light up. The
rinsing program is complete.
The outlet moves to the
cleaning position. The coffee,
milk and powder systems are
cleaned.
Briefly press Clean twice
