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FMY 839 HI
EN
Cooking zone
Pan bottom
Remark
Min. Ø
Max. Ø
(recommended)
184 mm × 220 mm (single)
90 mm
180 mm
184 mm × 220 mm (double)
2 zones
380 mm × 220 mm
with bridging function
Normal operating noises of the cooktop
lnduction technology is based on the creation of
electromagnetic fields. They may generate heat directly
on the bottom of the cookware. Pots and pans may cause
a variety of noises or vibrations depending on the way
they‘ve been manufactured.
These noises are described as follows:
Low humming (like a transformer)
This noise is produced when cooking at a high heat level.
lt is based on the amount of energy transferred from the
cooktop to the cookware. The noise ceases or quiets
down when the heat level is reduced.
Quiet whistling
This noise is produced when the cooking vessel is empty.
lt ceases once water or food is placed in the vessel.
Crackling
This noise occurs with cookware comprised of various
materials layered one upon the other. lt‘s caused by the
vibrations of the surfaces where different materials meet.
The noise occurs on the cookware and can vary depending
on the amount and method of preparation of the food.
Loud whistling
This noise occurs with cookware comprised of different
materials layered one upon the other, and when they are
additionally used at maximum output and also on two
cooking zones. The noise ceases or quiets down when
the heat level is reduced.
Fan noises
For proper operation of the electronic system, it is
necessary to regulate the temperature of the cooktop.
For this purpose, the cooktop is equipped with a cooling
fan, which is activated to reduce and regulate the
temperature of the electronic system. The fan may also
continue to run after the appliance is turned off if the
detected temperature of the cooktop is still too hot after
turning it off.
Rhythmic sounds and similar to the hands of a clock
This noise occurs only when at least three cooking zones
are operating and disappears or weakens when some of
them are switched off.
The noises described are a normal element of the
described induction technology and shouldn‘t be
regarded as defects.
OPERATION
Switching the appliance on
X
X
Hold for one second to switch on the appliance.
„0“
flashes in all power levels displays.
If there are no further inputs, the appliance
switches off after 10 sec for safety reasons.
Selecting a cooking zone
X
X
Press the
„0“
near the bargraph slider of the cooking
zone and swipe it to set the power level.
