Fissler Crispy Series, Instructions For Use And Care Manual

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Instructions for use and care
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When using it again:
1. Rub a little fat into the pan (using 3-4 drops on a paper towel).
2. Heat the pan at a medium setting (2/3 of your stove’s maximum capacity). Place the food to be fried in the pan, and brown on
all sides.
Do not cut in the pan or use sharp objects in it. We recommend the Fissler plastic turner. To prevent overheating, never heat a
sealed pan unattended or at the highest heat setting.
When using a pan in the oven (only for pans with stainless steel handles!) do not heat the pan to over 220° C and do not use
the oven‘s grill feature. Overheating the pan can impair its nonstick properties and can cause the sealing to burn and smoke to
develop. If this should occur, turn off the heat, open the oven door, and air out the room completely.
Cleaning
So that you can enjoy your pan for a long time to come, we recommend washing it by hand in warm water, using dishwashing
liquid and a soft sponge. Never use abrasive or scouring cleaning agents. The non-stick sealing may not work as well and the
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