01-UDBRG_V1-DIMU-00-EN
INTRODUCTION
4
7.2
WATER CONNECTION ........................................................................................................................... 28
7.3
GAS CONNECTION ................................................................................................................................ 29
7.3.1
CONTROL OF THE GAS PRESSURE ............................................................................................................... 30
8
COMMISSIONING AND TESTING ...................................................................................................... 31
9
USING THE MACHINE ........................................................................................................................ 32
10
TOUCH SCREEN ................................................................................................................................ 32
11
MAIN MENU ........................................................................................................................................ 33
12
SETTINGS MENU ................................................................................................................................ 34
13
PROGRAMS MENU ............................................................................................................................ 35
14
COOKING LAYOUT ............................................................................................................................ 36
14.1
STATUS BAR .......................................................................................................................................... 37
14.2
COOKING AREA ..................................................................................................................................... 38
14.2.1
COOKING ICONS (MEANING) .......................................................................................................................... 39
14.3
MESSAGE COLUMN (L) ......................................................................................................................... 40
14.4
FUNCTION BAR ...................................................................................................................................... 42
14.4.1
START-STOP KEY FOR RUNNING PROGRAMS............................................................................................. 42
14.4.2
EXTRA KEY ........................................................................................................................................................ 44
14.4.3
COOKING WITH DELAY TIMER KEY ............................................................................................................... 44
15
COOKING METHODS IN DETAIL ....................................................................................................... 45
15.1
COOKING ................................................................................................................................................ 45
16
SETTING SETPOINT PARAMETERS ................................................................................................. 46
16.1
SETTING SETPOINT VALUES WITH THE KEYPAD ............................................................................. 46
17
COOKING PARAMETERS SETTING ................................................................................................. 48
17.1
SETTING COOKING METHOD AND TEMPERATURE .......................................................................... 48
17.2
SETTING COOKING TIME ...................................................................................................................... 48
18
CREATING PROGRAMS (MULTI-PHASE)......................................................................................... 51
18.1
CREATING/DELETING PHASES ............................................................................................................ 51
18.2
MESSAGE SETTINGS ............................................................................................................................ 53
18.3
SAVING A PROGRAM ............................................................................................................................ 57
18.4
EDIT/ COPY/ RENAME PROGRAM ....................................................................................................... 58
18.5
DELETING A PROGRAM ........................................................................................................................ 59
19
RUNNING A PROGRAM/MANUAL COOKING ................................................................................... 59
19.1
RUNNING A PROGRAM/MANUAL COOKING ....................................................................................... 59
19.2
END OF COOKING ................................................................................................................................. 60
20
RUNNING PROGRAMS (MULTI-PHASE)........................................................................................... 61
20.1
RUNNING PROGRAMS (MULTI-PHASE)............................................................................................... 61
20.2
END OF PROGRAM ................................................................................................................................ 63
21
COOKING WITH DELAY TIMER ......................................................................................................... 64
22
FILLING PAN WITH H2O .................................................................................................................... 65