22
1. INDEX
1.
INDEX ...................................................................................................................................................... 22
2.
GENERAL INFORMATION AND WARNINGS ........................................................................................ 23
3.
PRODUCT DETAILS ............................................................................................................................... 23
4.
INSTALLATION INSTRUCTIONS ........................................................................................................... 25
4.1
Removal of packaging ............................................................................................................................. 25
4.2
Positioning and levelling .......................................................................................................................... 25
4.3
Electrical connection ................................................................................................................................ 25
4.4
Gas connection ........................................................................................................................................ 26
4.5
Conversion to other types of gas ............................................................................................................. 26
4.5.1
Fry-top a gas con grifo válvula ................................................................................................. 26
4.5.2
Gas Fry-top with thermostatic valve ........................................................................................ 27
4.6
Recycling ................................................................................................................................................. 27
5.
INSTRUCTIONS FOR USE AND MAINTENANCE ................................................................................. 28
5.1
Risks of use ............................................................................................................................................. 28
5.2
Operation ................................................................................................................................................. 28
5.2.1
Gas fry-top with valve tap ........................................................................................................ 28
5.2.2
Gas fry-top with thermostatic valve.......................................................................................... 29
5.3
Useful tips ................................................................................................................................................ 29
5.3.1
Initial cleaning .......................................................................................................................... 30
5.3.2
Maintenance ............................................................................................................................ 30
5.3.3
Prolonged periods of no use .................................................................................................... 30
6.
FAULTS, ALARMS AND BREAKDOWNS .............................................................................................. 30
7.
RECYCLING THE PRODUCT ................................................................................................................. 31
Summary of Contents for FT-G905
Page 72: ...72...