Please note that the Grill function uses only the bottom heating elements. For best
results, it is recommended that you preheat the oven for 15 minutes on 450
°
.
Operation
• Set Temperature Control to 450
°
.
• Turn Function Control to Grill.
• Preheat the oven.
• Place the Wire Rack on the lowest rack support guide.
• Place the food on the Broiler Rack and place the Broiler Rack on a Cookie Sheet
to catch all the drippings.
• Food should be placed as close as possible to the Lower Heating Element without
touching it.
• Set temperature control to the appropriate temperature.
• Brush food with sauces or oil, as desired.
• Turn Time Control to position ‘Stay On’.
• It is advisable to leave the door slightly ajar.
• Turn food over midway through the prescribed cooking time.
• When grilling is complete, turn the Time Control to ‘OFF’.
Keep Warm
Keep cooked food warm for up to 30 minutes. Longer periods of time are not
recommended as food will become dry or will spoil.
Operation
• Set the Temperature Control to Keep Warm.
• Turn the Function Control to Keep Warm.
• Turn the Time Control to “Stay On” position.
• Turn the Time Control to “Off” position when finished with Keep Warm.
CAUTION:
When sliding trays out of oven, always support the
rack. Do not let go until you are sure the rack is securely
supported by the tray handle.
PARTES DEL HORNO DE CONVECCIÓN A CHORRO
1.
Caja
2.
Perilla de control de temperatura
3.
Perilla de control de funciones
4.
Perilla de control de convección
5.
Perilla de control de tiempo/encendido
y apagado
6.
Interruptor de encendido/apagado
del asador
7.
Ventilador de convección
8.
Puerta de vidrio
9.
Calefactor inferior
10. Soporte de brocheta
11. Parrilla
12. Bandeja recogegotas
13. Rejilla (x2)
14. Brocheta
15. Abrazaderas para brocheta (x2)
16. Asa para el asador
17. Asa para la rejilla
18. Bandejas galleteras (x2)
19. Bandeja para las migajas
20. Piedra para pizza
Panel de Control
TEMP.
FUNCIÓN
CONVECCIÓN
TIEMPO
Grill
Care & Cleaning
Warning:
Be sure to unplug the oven and allow it to cool before cleaning.
Your oven features a continuous clean coating that automatically cleans itself during
normal operation. Any spattering that occurs while cooking and comes into contact
with the continuous coating is oxidized while the oven is in operation. If desired, wipe
the walls with a damp sponge, cloth or nylon scouring pad and mild detergent.
DO
NOT USE STEEL WOOL SCOURING PADS, ABRASIVE CLEANERS OR SCRAPE
THE WALLS WITH A METAL UTENSIL, AS ALL OF THESE METHODS MAY
DAMAGE THE CONTINUOUS CLEAN COATING.
All accessories should be washed in hot soapy water or can be cleaned in a
dishwasher. The door can be wiped with a damp sponge and wiped dry with a paper
or cloth towel. Clean the outside with a damp sponge.
DO NOT USE AN ABRASIVE
CLEANER AS IT MAY DAMAGE THE EXTERIOR FINISH.
DO NOT USE AN ABRASIVE CLEANER OR STEEL WOOL SCOURING PAD ON
THE BROILER PAN AS IT MAY DAMAGE THE PORCELAIN ENAMEL FINISH.
LET ALL PARTS AND SURFACES DRY THOROUGHLY PRIOR TO PLUGGING
OVEN IN AND USING.
Especificaciones Técnicas
Voltaje:
120V., 60Hz.
Potencia:
1500 Watts
13
10
