5.1
Activating a heating function
1.
Turn the knob for the oven function to
select an oven function.
2.
Turn the knob for the temperature /
microwave power to set a tempera-
ture.
3.
To deactivate the appliance, turn the
knob for the oven function to the off
position
("0")
.
Knob symbol, indicator or
lamp (depends on the model -
refer to the product
description):
• The indicator comes on when
the oven heats up.
• The lamp comes on when the
appliance operates.
• The symbol shows whether the
knob controls one of the cook-
ing zones, the oven functions or
the temperature.
5.2
Oven Functions
Oven function
Application
Light
To activate the lamp without a cooking function.
Microwave
Creates the heat directly in the food. Use it to
heat pre-prepared meals and drinks, to defrost
meat or fruit, and to cook vegetables and fish.
True Fan Cooking
To bake maximum on 2 shelf positions at the
same time and to dry food. Set the temperature
20 - 40 °C lower than for Conventional Cooking.
Pizza Setting
To bake food on 1 shelf position for a more in-
tensive browning and a crispy bottom. Set the
temperature 20 - 40 °C lower than for Conven-
tional Cooking.
Conventional Cooking
To bake and roast on 1 shelf position.
Bottom Heat
To bake cakes with crispy or crusty bottoms and
to preserve food.
Defrost
To defrost frozen food.
Grilling
To grill flat food and to toast.
Fast Grilling
To grill flat food in large quantities and to toast.
Turbo Grilling
To roast larger joints of meat or poultry on 1 shelf
position. Also to gratinate and to brown.
8
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