–
staff kitchen areas in shops, offices and other
working environments;
–
by clients in hotels, motels, bed & breakfast and
other residential type environments;
–
areas for communal use in blocks of flats or in
launderettes.
•
Do not exceed the maximum load of 7 kg (refer to the
"Programme chart" chapter).
•
The operating water pressure at the water entry point
from the outlet connection must be between 0.5 bar
(0.05 MPa) and 8 bar (0.8 MPa).
•
The ventilation opening in the base must not be
covered by a carpet, mat, or any floor covering.
•
The appliance must be connected to the water mains
using the new supplied hose sets, or other new hose
sets supplied by the Authorised Service Centre.
•
Old hose sets must not be reused.
•
If the mains power supply cable is damaged, it must
be replaced by the manufacturer, its Authorised
Service Centre or similarly qualified persons to avoid
an electrical hazard.
•
Before any maintenance operation, deactivate the
appliance and disconnect the mains plug from the
socket.
•
Do not use high pressure water sprays and/or steam
to clean the appliance.
•
Clean the appliance with a moist cloth. Use only
neutral detergents. Do not use abrasive products,
abrasive cleaning pads, solvents or metal objects.
2. SAFETY INSTRUCTIONS
2.1 Installation
The installation must comply
with relevant national
regulations.
• Remove all the packaging and the
transit bolts including rubber bush
with plastic spacer.
• Keep the transit bolts in a safe place.
If the appliance is to be moved in the
future they must be reattached to lock
the drum to prevent an internal
damage.
• Always take care when moving the
appliance as it is heavy. Always use
safety gloves and enclosed footwear.
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