31
Cleaning and Care
Cleaning
The catalytic coated walls are self-cleaning. They absorb splashes of fat whilst the oven is oper-
ating.
To aid this self-cleaning process, we recommend that you heat up the oven at regular intervals
without placing food inside.
1.
The oven light will switch on automatically when the oven door is opened.
2.
Remove all slide-in parts from the oven.
3.
Wipe the floor of the oven clean with warm washing-up solution and dry.
4.
Set the oven temperature to 250°C.
5.
After an hour, switch off the oven.
6.
Wipe away any remaining grime with a damp,
soft
sponge.
1
Caution!
Do not use oven spray or abrasive cleaning agents. Do not use soap or other cleansing
agents. The catalytic sheeting may otherwise be damaged.
3
After long periods of use, the catalytic coating may become slightly discoloured. This has no ef-
fect on the catalytic properties.
Accessories
Wash all slide-in units (shelf unit, baking tray, shelf support rails etc.) after each use and dry well.
Soak briefly to make them easier to clean.
Fat Filter
1.
Clean the fat filter in hot water and washing up liquid or in the dishwasher.
2.
Badly burned on soiling can be removed by boiling the filter in a little water to which 2-
3 tablespoonsful of dishwasher cleaner has been added.
Shelf Support Rails
The shelf support rails on the left and right hand sides of the oven can be removed for cleaning
the side walls.
Removing the shelf support rails
First pull the front of the rail away from the oven
wall (1) and then unhitch at the back (2).